The BE Hive Plant-Based Vegan Seitan Deli Slices 2.5 lb. - 4/Case

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Add a meaty, protein-rich twist to your favorite dishes with these BE Hive plant-based vegan deli slices! Made from seitan, these deli slices take on the flavor of dry rubs, making them the perfect replacement for traditional deli meat. Seitan is a plant-based protein derived from wheat gluten, and it is often used as a substitute for vegan proteins such as tofu and tempeh. Marinated in soy sauce and a savory seasoning blend including garlic, onion, and liquid smoke, it boasts a bold flavor thanks to the spicy brown mustard and vinegar and a tangy, savory aroma. It's a great way to offer vegan customers the same great flavors as traditional deli meat without any of the animal products.

These are pre-sliced and ready to eat, making them a convenient option for your busy establishment. They're great for piling high on vegan cheesesteaks or Reuben sandwiches! For hot sandwiches, cook the slices in a lightly oiled pan on medium heat until warmed through. Each 7-slice serving of this vegan deli meat provides 18 grams of protein, making it a great way to boost the protein content of your dishes. When you're looking for a meatless alternative to cold cuts, this BE Hive vegan seitan deli meat is an excellent choice!

What began as vegan potlucks hosted by a group of band mates, The BE Hive has grown to produce their own brand of plant-based vegan deli meats offered in a brick and mortar deli and market as well as sold online and in select grocery stores. They specialize in seitan and bold house marinades to create their meaty flavors. Based in Nashville, The BE Hive features a variety of popular staple meats as well as a rotating roster of hand-crafted small-batch options. Add The BE Hive plant-based deli meats to your menu for flavorful, protein-rich, and versatile options for your vegan patrons!