Name: Taylor 6215J 8" Superior Grade Instant Read Pocket Probe Dial Thermometer 0 to 220 Degrees Fahrenheit
Brand: Taylor
SKU: 9136215J
Price: 16.99 USD
Availability: InStock

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Product Overview

Large 2" superior grade dial
Accurate to within 2 degrees Fahrenheit
Stainless steel construction
Can be recalibrated with 3 point calibration
Quick and precise readings ensure proper cooking temperatures are reached

UPC Code:077784062159

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Quantity: 1/Each
Shipping Weight: 0.5 lb.
Stem Length: 8 Inches
Accuracy: +/- 2 Degrees
Color: Silver
Display Size: 2 Inches
Display Type: Analog
Features: Instant Read Recalibratable
Maximum Temperature: 220 Degrees F
Minimum Temperature: 0 Degrees F
Temperature Reading: Fahrenheit
Type: Pocket Thermometers Probe Thermometers Thermometers

Taylor 6215J Details

A quality thermometer is an essential tool for determining whether or not food has reached a safe temperature for consumption and this Taylor 6215J 8" superior grade instant read pocket probe dial thermometer can be counted on for accuracy. This probe thermometer features a 2" superior grade dial with black numbers and measurements on a white background. The high contrast face is easy to read for quick and accurate reference. This high quality thermometer is accurate to within +/- 2 degrees Fahrenheit throughout its measurement range.

It features measurements from 0 to 220 degrees Fahrenheit and can be re-calibrated to ensure accuracy after periods of heavy usage. This wide range of temperatures makes this thermometer great for checking temperature from thawing to cooking. With an 8" stem and rounded steel point, this thermometer makes it easy to determine the temperature of a variety of foods. With its straightforward operation and clean, accurate dial, this thermometer is great for use in busy restaurants, bars, bakeries, and coffee shops.

Overall Dimensions:
Display Size: 2"
Stem Length: 8"

Attention CA Residents:

Customer questions about this product

Can I calibrate this thermometer in ice water?

Thermometers intended for measuring food and liquid with higher temperatures, such as this thermometer, should be calibrated in boiling water while those used for taking lower temperatures should be calibrated in ice water. To calibrate your thermometer in boiling water, bring clean water to a boil and place the thermometer probe into the boiling water for at least one minute. The thermometer should read between 210 and 214 degrees Fahrenheit. Record the difference and adjust your thermometer as needed.

How do I safely and thoroughly clean my Taylor thermometer?

Your Taylor thermometer is constructed of a durable stainless steel probe, and in some cases, a plastic head. When cleaning your thermometer, do not immerse it in water or use it in the dishwasher unless the description specifically states that it is waterproof and dishwasher safe. Simply clean the stainless steel stem with hot, soapy water and wipe the head with a damp cloth.

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