Tablecraft 32C 32 oz. Clear Squeeze Bottle - 2/Pack
- Leak-proof poly material
- Clear plastic increases visibility
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Vollrath 2200-13 Traex® Clear Twin Tip Standard Bottle Cap
plus $0.69 /Each
Tablecraft C100TA Assorted Squeeze Bottle Tethered Caps - 12/Pack
plus $2.39 /Pack
Tablecraft C100TC White Squeeze Bottle Tethered Caps - 12/Pack
plus $1.99 /Pack
Tablecraft SB63A Assorted Silicone Widemouth Squeeze Bottle Bands (63mm) - 12/Pack
plus $7.99 /Pack
Tablecraft SB63PR Purple Silicone Widemouth Squeeze Bottle Bands (63mm) - 12/Pack
plus $7.99 /Pack
|Height||9 3/8 Inches|
|Diameter||3 1/4 Inches|
|Opening Diameter||63 Millimeters|
|Made in America||Yes|
|Number of Tips||1|
This Tablecraft 32C 32 oz. clear bottle is made of a leak-proof poly material that gives it a perfect "flex" for fast prep. It is great for preparations in the kitchen and can be used to store oils, sauces, condiments, and more. The clear plastic allows for product visibility so you always know which condiment you are using.
Diameter: 3 1/4"
Height: 9 3/8"
Opening Diameter: 63 mm
Made in America
This item was made in the United States of America.
This item is free of the chemical Bisphenol A (BPA) and is safe for food contact.
People Talk About:squeeze bottles sauces great dressings oil perfect price caps bottle
This is a very decent 32 ounce clear squeeze ball I really like the big side using them for catering jobs they're very inexpensive for that
Bistro L. from Place to be Bistro Posted on 07/24/2017
Great squeeze bottles at a very economical price! Perfect for larger quantities of sauces or dressings for food service use. They don't come with caps, so, you'll either need to purchase small caps separately, or, wrap the tops with cling wrap to keep contents fresh when storing. There are also other sizes and makes that include a cap, if you need.
Katherine S. Posted on 09/08/2016
We've got four at the moment and will probably get more. They are great for storing your house-made sauces. It's a little hard to squeeze really thick sauces through it, but very easy to snip the tip by a little bit and just use a bit of cling wrap as the tip cover.
Glenda D. from Milam Street Coffeehouse & Bakery LLC Posted on 07/01/2016
We cook with a lot of beer in our kitchen. These squeeze bottles are perfect for that because they hold one liter of liquid. That means less trips to the beer taps and more cooking.
Aaron C. from Plan 9 Alehouse Posted on 05/19/2016
Love the big squeeze bottles. We use a lot of dressings during shift and hate to refill in the middle of a rush. The 32 oz ones are hard to find and webstaurant had the best price.
Michael D. from DeNunzios Posted on 05/05/2016
These 32oz squeeze bottles are perfect for me. I use one of these larger bottles to have better control portioning my 35lb container of canola oil and another for my bulk maple syrup. Helps minimize spills/waste!
Joshua E. from Little Bear Baked Goods Posted on 03/29/2016
These are great for condiments, such as chocolate sauce, salsa, etc - we use them to garnish food and also to create to-go containers for sauces. They are also handy for vegetable oil to squeeze over food while cooking.
Leah W. Posted on 08/31/2015
these item its perfect for my store I give five star * * * * * I use for chocolate, caramel and strawberry syrup nice!
Jonathan L. from Zaborealo Frappe Posted on 08/15/2014
The clear bottles are great for knowing what product is inside. Everything squeezes right out and never gets stuck inside the bottle. Definitely a good buy.
Chris F. from The Waves Restaurant Posted on 07/15/2014
These are great for royal icing. We have a bottle for each commonly used color. It's cleaner than piping bags and makes decorating a lot easier.
Laura B. Posted on 01/20/2013
This is one of the biggest squeeze bottled you guys have to offer and I like that! I use it for vegetable oil, olive oil, ketchup, dressing and mayo.
Wendy Z. Posted on 12/31/2011
Very good quality squeeze bottle at a terrific price. We used these to dispense a variety of items from thin liquids to thick salad dressings.
Bill L. Posted on 07/21/2011
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