Sweet Street Desserts 4 Layer Big Carrot Cake 10" - 2/Case

Details

Serve up simple, flavorful desserts easily with this Sweet Street Desserts 4 layer big carrot cake! Featuring layers of silky smooth cream cheese frosting sandwiched between four layers of moist carrot cake studded with raisins, walnuts, and pineapple, this carrot cake is the perfect crowd-pleasing option for your establishment. An ideal staple for your dessert menu, serve it as is or garnished with caramel sauce and whipped cream. Or, add it to a platter with other cake slices, like chocolate cake and cheesecake for unique, shareable cake tasting plate!

Great for offering as a shareable dessert, this cake is a profitable addition to any catering event, bistro, cafe, or restaurants looking to add great-tasting menu items with pre-made convenience. Each case comes with (2) 10" cakes, shipped frozen to preserve its freshness and provide an increased shelf life. To best prepare, thaw cake slices for 1-3 hours under refrigeration or at room temperature until defrosted, then serve chilled.

Sweet Street Desserts was born in Reading, Pennsylvania in 1979, when founder Sandy Solmon perfected her cookie recipe, and soon after began to grow her dessert portfolio. Today, Sweet Street is the leading innovator in the dessert industry and its reach is global. With a passion for artful food and dedication to quality and innovation, they are committed to sourcing authentic ingredients for their treats. Feel good about serving only the highest quality desserts to your patrons with Sweet Street!