Two pan steam table that works as good as the more expensive ones. No issues at all, gets the job done for less. Just had to experiment a little to get the right temps for the right food. Once we did that it was very solid equipment.
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Other Available Types:
- 8" deep wells hold 2 full size food pans while under- and overshelves provide extra storage space
- Acrylic sneeze guard helps prevent food contamination
- Independent infinite control knobs for optimum heating versatility
- Heavy-duty stainless steel and galvanized legs with an 8" deep cutting board for work space
- Overshelf with guard makes it great for buffets and cafeterias
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Keep all of your menu items piping hot with the ServIt two pan open well electric steam table with an undershelf.
For holding hot food, the ServIt steam table is a great choice. It can be used dry, or paired with spillage pans (sold separately) for wet holding. Since this unit comes with an undershelf, it has extra space for storing pans, utensils, hot pads, and other frequently-used items. Plus, the sneeze guard keeps food free of contaminants while the overshelf makes it easy to serve up plates of hot food.
This unit comes with a NEMA 5-15P plug.
This item meets the electrical product safety standards imposed by the ETL, a division of the Intertek Group, for use in the United States.
Two Pan Capacity
This powerful holding unit can hold two full size food pans full of pasta, meat, or side dishes in each 500W well. For optimum heating versatility, each individual well of the steam table is independently controlled by an infinite control knob. Although intended for dry use, this steam table can be used wet with a compatible spillage pan (sold separately). A 120V electrical connection is required.
Included Overshelf and Sneeze Guard
The included overshelf provides vertical storage space as well, making it easy to store commonly used tools, utensils, and condiments or to serve a plated meal. It also features an acrylic sneeze guard panel to shield your culinary creations from harmful pathogens. Best of all, installation couldn't be easier! It attaches using simple screws, which fit in pre-drilled holes within the steam table.
This unit is constructed of heavy-duty stainless steel with galvanized legs and 8" deep wells, ensuring the durability and reliability you need at your buffet or catered event.
Use the undershelf to store extra serving utensils, food pans, or lids to keep all of the tools you need close at hand.
For extra convenience, the front shelf gives you a little extra workspace for changing out food pans or filling plates.
Customer Q&AAsk a Question
Sealed well tables do not need spillage pans; water is added directly to the well, and is emptied through a drain after service. However, sealed well tables should not be used for dry heat holding.
If you’re not sure which style is best for your needs, please contact Customer Solutions prior to placing your order!
- Width:29 Inches
- Depth:30 Inches
- Height:34 Inches
- Height (including sneeze guard):47 Inches
- Cutting Board Width:29 Inches
- Cutting Board Depth:8 Inches
This Item Ships via Common Carrier. For more information and tips to help your delivery go smoothly, click here.
Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.
People Talk About:little steam food hot pan right table advertised board cleaning
Great little electric steam table with an option to hot hold using dry heat or steam with a spillage pan. Keeps food hot for hours!
Item is as advertised on their website. Item has plenty of space for storage of product. Item looks to be a little weak. Cutting board is a hard to remove for cleaning.
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