Regal Bulk Roasted Garlic Granules - 25 lb.

The difference lies in the grinding process. Granulated garlic is ground into granules with coarse texture, like fine cornmeal. Garlic powder is ground into a fine, flour-like substance. Garlic powder is ideal for dispersing in liquids. It dissolves almost instantly when incorporated into any dish; granulated garlic takes a few minutes to dissolve and release its flavor. Both granulated and powdered garlic can be used for dry rubs, seasoning meats for grilling, and other meat flavoring applications. While powder is cheaper, it can be a bit more difficult to work with (it adheres to damp surfaces and has a tendency to stick to the pan).

Use the following substitutions for granulated, powdered and fresh garlic. Please note: All measurements are approximate.

- If substituting garlic powder for granulated garlic: 1/2 teaspoon garlic powder is equal to 1 teaspoon granulated garlic.

- If substituting granulated garlic for fresh garlic: 1/4 teaspoon granulated garlic is equal to 1 fresh clove.

- If substituting garlic powder for fresh garlic: 1/8 teaspoon garlic powder is equal to 1 fresh clove.

Compared to regular granulated garlic, roasted granulated garlic features a deeper, more umami taste. The roasting process also brings out hints of rich yet mellow sweetness, unlike raw garlic which tends to be more "spicy."

Extra space within the container is necessary during the manufacturing process for this product. After time, this spice will naturally settle creating more space within the container.