Cooking Performance Group FECD-200-B Double Deck Standard Depth Full Size Electric Convection Oven - 208V, 1 Phase, 11 kW
Item number 351fecd20bk
$5,349.00/Each
$4,849.00/Each
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Product Overview
- Double stack design with 2 ovens for optimal efficiency with stacking kit included
- Digital display panel shows cooking temperature and time
- Cook and cool down modes with temperature range of 150 to 500 degrees Fahrenheit
- Two-speed fan evenly disperses heat throughout cavity for cooking efficiency
- 208V, 1 Phase, 11 kW
- Note: only the oven holds the ETL certification
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This Cooking Performance Group double deck standard depth full size electric convection oven is an invaluable asset to any commercial kitchen.
Perfect for virtually all cooking and baking applications, this oven provides the versatility your business needs. From a hearty lasagna to a delicate souffle, the oven can handle a wide menu of items to keep up with customer demands. This oven is made with a double stack design with 2 ovens for optimal efficiency and includes a stacking kit. Its dual-speed fans, adjustable racks, and generous temperature range all make it a must-have in professional food service. This oven has 4 adjustable legs and requires a 208V, 1 phase electrical connection for operation.
ETL, US & Canada
This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States and Canada.
ETL Sanitation
This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.
Hardwired
This product must be hardwired by a professional; it does not plug into a standard wall outlet.
Energy Star Qualified
This item has been Energy Star Qualified by the US Environmental Protection Agency and the US Department of Energy, making it an energy-efficient product.
Powerful Heating
This oven features high-efficiency heating elements and an electronic thermostat for accurate temperatures and precise cooking. It boasts a temperature range of 150 to 500 degrees Fahrenheit and is powered by an 11 kW heater and built-in convection fans. This makes the oven great for countless menus and food service operations.
Dual-Speed Fan
This unit allows you to switch the built-in convection fans between 2 modes, cook and cool down, and 2 speeds, high and low. This gives you control over the ovens' functioning so that they're always operating in the best manner for your tried-and-true or experimental recipes. Built-in 60-minute timers give precise measures for your bake times to ensure that every product is cooked to perfection.
Porcelain Interior
For long-lasting durability and easy cleaning, the interior of the oven is made with porcelain sides and floor.
Adjustable Racks
It includes 6 adjustable wire racks, which can be moved into 11 different positions to best suit your menu.
Digital Controls
It also features a digital display panel to display the cooking temperature and time to reduce guesswork.
Independent Doors
Two independent glass doors (per oven) feature Bakelite handles to provide comfortable heat resistance and visibility while closed. This gives you the ability to check on dishes without releasing hot air and reducing the chamber temperature.
Questions & Answers
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Frequently Asked Questions From Customers
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Number of Decks
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Size
- Width:
- 38 1/8 Inches
- Depth:
- 41 1/2 Inches
- Height:
- 63 1/4 Inches
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Warranty Info
RESIDENTIAL USERS: Vendor assumes no liability for parts or labor coverage for component failure or other damages resulting from installation in non-commercial or residential applications. Your warranty will be voided if installed in non-commercial or residential applications.
