MingsBings Plant-Based Vegan Sausage, Egg, and Cheese Breakfast Bing Pocket 4.4 oz. - 36/Case

Details

Upgrade your morning meal with this MingsBings plant-based vegan sausage, egg, and cheese breakfast bing pocket! Similar to a pocket-style sandwich, a bing is a traditional, stuffed Chinese flatbread with a thick, cooked exterior. This bing features well-known and trusted brands JUST Egg, Before the Butcher sausage, and Violife dairy-free cheddar combined with potato and wrapped up inside a satisfyingly crispy brown rice wrapper for a savory, flavorful filling. Each bing contains 11 grams of protein, making it a filling and nutritious breakfast option.

This product is cholesterol-free and boasts half the fat and 40% less calories than popular frozen breakfast sandwiches. It's also gluten-free, nut-free, and dairy-free, accommodating a large variety of dietary restrictions and allergies! This plant-based breakfast bing is the perfect way to upgrade your morning meal with a convenient, on-the-go option. It's great for enjoying with coffee, juice, or a hashbrown for a hearty breakfast. Serve this bing with a dipping sauce for endless flavor! Preparation is easy; simply cook the bing on a sheet tray at 425 degrees Fahrenheit for 20 to 25 minutes.

MingsBings is a line of plant-based, stuffed bings created by Iron Chef and restaurateur Ming Tsai. These are a modern, vegan twist on the traditional bing, a Chinese flatbread originating in the Ming dynasty. Ming's passion for cooking and a healthy lifestyle led him to craft plant-based foods that are not only good for you and the planet, but also crave-worthy.