MingsBings Plant-Based Vegan Egg and Cheese Breakfast Bing Pocket 4.4 oz. - 36/Case

Details

Upgrade your morning meal with this MingsBings plant-based vegan egg and cheese breakfast bing pocket! Similar to a pocket-style sandwich, a bing is a traditional, stuffed Chinese flatbread with a thick, cooked exterior. This bing features well-known and trusted brands JUST Egg and Violife dairy-free cheddar combined with potato and wrapped up inside a satisfyingly crispy brown rice wrapper for a savory, flavorful filling. Each bing contains 8 grams of protein, making it a filling and nutritious breakfast option.

This product is cholesterol-free and boasts half the fat and 40% less calories than popular frozen breakfast sandwiches. It's also gluten-free, nut-free, and dairy-free, accommodating a large variety of dietary restrictions and allergies! This plant-based breakfast bing is the perfect way to upgrade your morning meal with a convenient, on-the-go option. It's great for enjoying with coffee, juice, or a hashbrown for a hearty breakfast. Serve this bing with a dipping sauce for endless flavor! Preparation is easy; simply cook the bing on a sheet tray at 425 degrees Fahrenheit for 20 to 25 minutes.

MingsBings is a line of plant-based, stuffed bings created by Iron Chef and restaurateur Ming Tsai. These are a modern, vegan twist on the traditional bing, a Chinese flatbread originating in the Ming dynasty. Ming's passion for cooking and a healthy lifestyle led him to craft plant-based foods that are not only good for you and the planet, but also crave-worthy.

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.