Mix & Match Discounts
Quantity Discounts

$26.35/Case

Discounted shipping with Plus
Buy 8 - 31 $28.05/Case
Regularly: $29.99/Case

You will only be emailed once the product becomes available. We won't add you to our email list or share your data.

Other Available Flavors:

  • Perfect for use in gas, charcoal, and electric grills
  • Kiln-dried and stored on concrete to avoid contaminants or debris
  • Never treated with chemicals
  • Box is easy to transport to your smoking site
  • Weighs approximately 28 lb.
UPC Code: 815932000604
Shipping:

You May Also Need

Specs
Flavor Mesquite
Made in America Yes
Material Wood
Package Size 1.5 cu. ft.

28 lb.
Type Wood Chips and Chunks

Customer questions about this product

Will this item look exactly like the item pictured?
Due to the natural differences in wood, no two items will look exactly the same. While this item is designed from the same type of wood pictured, each piece will have its own unique appearance and wood-grain.
Ask your own question!

Details

Let the enticing aroma of mesquite smoked meats tempt your hungry customers with these mesquite wood chips. Use wood chips when you want to quickly infuse meats with a smoky flavor or when you want to add more smoke to your fire. These mesquite wood chips are ideal for smoking red meat and poultry. Mesquite wood is perfect for grilling fajita meat and adding distinct flavor to steaks. With these mesquite wood chips, your smoked meats will have a robust, tangy flavor traditionally found in Texas BBQ, and the flavorful aroma will allure your guests, making them ask, "What's that delicious smell?" Wood chips are best for short cooking times, as they ignite quickly and burn faster than chunks or logs. Each chip is approximately 1" to 3" long so it's easy to get just the right amount of wood each and every time.

Boxed with a weight of approximately 28 lb., these mesquite wood chips are easy to transport to outdoor events. They are kiln-dried and stored on concrete to avoid contaminants or debris. Never treated with chemicals, these wood chips ensure that your meat has a natural smoky flavor. Use them in gas, charcoal, and electric grills to make one-of-a-kind barbequed items that your customers won't be able to resist! Soaking the chips in cold water for 30 minutes ahead of smoking is optional but not recommended.

  • Made in America

    Made in America

    This item was made in the United States of America.

Resources and Downloads

Instructions for Wood Chips Instructions Gourmet Wood Products Brochure

A PDF viewer is required to view this product's information. Download Adobe Acrobat software

Leave a review of this product!

If you've used this product, log in and leave a review to tell us and other customers what you thought about it. Get paid up to $16 for submitting one of the first text, photo, or video reviews for this item. View your account for details.

Login or Register