- Size:
- 4"
These little knives are razor sharp, and the blade is super thin. They are perfect for very precise cutting. They are much lighter than other knives, and are a joy to use.
2 out of 2 found this review helpful
$10.99/Each
Ships free with PlusBring the professional quality that you've come to expect from Mercer Culinary to your commercial kitchen with this Mercer Culinary M12603 Garde Manger 3 1/2" stamped Japanese style carving knife. This knife features a textured polypropylene handle to ensure a safe grip, especially behind the bar when surfaces or hands may be wet. Use it to carve an array of fresh fruits and vegetables into beautiful works of art. A sharp blade point enables you to create intricate shapes and precise cuts, while the semi-flexible blade offers greater maneuverability.
This knife's razor-sharp blade is guaranteed to provide accurate cuts each and every time. It works well when carving firm fruits and vegetables, such as apples, pineapples, carrots, and melons into detailed floral designs, geometric patterns, and realistic animal depictions. The high carbon, traditional German no-stain steel blade features hand-polished edges that are taper ground for superior stability, easy-honing, and long-lasting sharpness. It won't rust, corrode, or discolor. With this high-quality knife, you'll experience a lifetime of carving fruits and vegetables in your commercial kitchen.
Overall Dimensions:
Blade Length: 3 1/2"
Customer questions about this product
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.
To preserve quality, this item should only be hand-washed and sanitized.
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These little knives are razor sharp, and the blade is super thin. They are perfect for very precise cutting. They are much lighter than other knives, and are a joy to use.
2 out of 2 found this review helpful
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This knife can be used to perform many different cutlery tasks around the kitchen. It features a long enough blade to clean and trim peppers, onions, potatoes, and more. It has a very sharp edge and thin blade that offers slight flexibility as well.
1 out of 1 found this review helpful
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