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$68.49/Case$0.14/Ounce

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Product Overview

  • Made with a traditional Chinese recipe
  • Sweet, slightly tart plum flavor with hints of ginger and chili
  • Can be served as a dip, sauce, or glaze; complements roasted duck and fried appetizers
  • Essential ingredient for any Asian restaurant
  • Bulk container is perfect for high-volume establishments
UPC Code:078895128901

Specs

Quantity
6/Case
Shipping Weight
34.5 lb.
Features
Gluten-Free  Made in America  Vegan  Vegetarian
Package Size
5 lb.
Package Type
Bulk  Canned
Total Case Size
30 lb.
Type
Plum Sauce

Details

Add authentic flavor and a hint of sweetness to a whole host of recipes with this Lee Kum Kee Gold Label plum sauce! Created using a traditional Chinese recipe, this plum sauce is made from ripe Chinese plums and flavored with exotic ginger and a hint of fiery chili. The ready-to-use sauce is light and sweet with a high viscosity that makes it perfect for dipping! It can also be added to stir frys, used as a glaze for roasted meats, drizzled over dishes as a succulent finishing sauce, and even baked into desserts to add complex, sweet flavor. Plus, this sauce is made without artificial flavors and colors, making it a natural option for your establishment.

In Cantonese cuisine, plum sauce is a traditional accompaniment for roasted duck as well as a common sauce for fried appetizers like spring rolls, noodles, or wontons. Offer portions of this plum sauce in small dishes and invite your customers to use it as a dip for their favorite appetizers. This versatile sauce is a delicious addition to a wide variety of other recipes as well! It makes a delicious marinade or glaze for chicken, pork, ribs, and even salmon. Try thinning this plum sauce with lemon or lime juice and using it as a dressing for a fresh fruit salad. You can even incorporate it into delicious desserts like bread pudding, custard, or muffins! With a whole host of applications, this plum sauce is sure to become an essential ingredient in any restaurant that serves Asian cuisine. This bulk 5 lb. container is sure to keep your establishment in good supply for all of your culinary needs!

While running a humble tea and oyster soup shop in Guangdong, China, Lee Kum Sheung had a happy accident; one day in 1888, he simmered his oysters for too long. His normally clear oyster soup had turned into a thick brown sauce with a rich aroma and an astonishingly complex flavor. Lee knew he had accidentally made something wonderful! He created the Lee Kum Kee brand to promote his newly-invented oyster sauce, and as the sauce's popularity began to grow, so did his company. Though today, Lee Kum Kee is an international brand that is well-known throughout China and around the world, this family-owned business has remained rooted in its beginnings as a simple company founded on delicious flavor. Lee Kum Kee offers a wide variety of traditional Chinese sauces and condiments and is constantly creating innovative new flavors that set the standard for great taste. Whether you're looking for authentic Chinese flavor or delicious condiments to help you keep up with industry trends, Lee Kum Kee offers something for every establishment.

Attention CA Residents:
  • Made in America

    Made in America

    This item was made in the United States of America.

  • Vegetarian

    Vegetarian

    This item is vegetarian per the manufacturer.

  • Gluten-Free

    Gluten-Free

    This item is gluten-free per the manufacturer.

  • Vegan

    Vegan

    This item is vegan per the manufacturer.

  • Non-MSG

    Non-MSG

    This item does not contain any monosodium glutamate (MSG).

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Customer Reviews

4.3

Rated 4.3 out of 5 stars

6 Customer Reviews

5 reviews rated this 5 out of 5 stars.

0 reviews rated this 4 out of 5 stars.

0 reviews rated this 3 out of 5 stars.

0 reviews rated this 2 out of 5 stars.

1 reviews rated this 1 out of 5 stars.

Customers Say

Customers have mixed feelings about this sauce, with some praising its versatility in dishes like stir fry and as a dipping sauce, while others find its flavor profile lacking. The sauce's ability to enhance various recipes is noted, yet there are differing opinions on its taste and ingredient composition.

  • sauce
  • great
  • crab
  • flavor
  • pizza
  • rangoon
  • sweet
  • best
  • chili
  • dipping

This AI-generated summary was created from real customer reviews

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Alexis J.

Posted on 02/26/2023

Verified Purchase

Haven't tasted yet, looks promising... But no plum puree. Very curious to see how that affects the flavor. Did get a little dings during shipping, but that's not normal for products coming from Webstaurant. They do a really good job of packaging their items so that they arrive in good condition.

1 out of 1 found this review helpful

Rated 1 out of 5 stars
Rated 1 out of 5 stars
Review by

William D.

Posted on 05/23/2021

Verified Purchase

Type:
Thai Sweet Chili Sauce

i found this sauce/ingredient was a disappointment....to me it was almost pure fructose corn sweetener with an overlay of cooked garlic sort of flavor and red coloring....it didn't add anything to my dishes except sugar which i could get elsewhere from the sugar bowl....not reccommended

1 out of 2 found this review helpful

Thank you for your feedback! We’re sorry you did not prefer this product. For recommendations, please contact our Customer Solutions team.

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Miriam O.

Posted on 03/13/2024

Verified Purchase

Type:
Black Bean Garlic Sauce

This Black Bean Garlic Sauce is by far the best one I've tried. It is very thick and rich, without being overpowering in dishes. Once heated up it thins out a little, and is very easy to mix into stir fry.

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Joseph T. from Fat Joes Pizza Inc. D.B.A. Parthenon Pizzeria

Posted on 08/10/2022

Verified Purchase

Type:
Thai Sweet Chili Sauce

The best sweet chili for my Crab Rangoon recipe. I've tried others, I carry others for other items. But this is the ONLY sweet chili for my crab Rangoon pizza. I use it in the mix as well as a topping. My customers rave about this pizza. It's all in the sauce. I have gone to great lengths to find this sauce when others stop selling it. I've gone without my Crab Rangoon pizza because I didn't have this sauce. It's that good.

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Dustin O.

Posted on 11/19/2020

Type:
Hoisin Sauce

This is my favorite hoisin sauce by far! The flavor is great for stir fry, which is the way I always use it, but can also be used for dipping, or even as a glaze.

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Matthew B.

Posted on 07/27/2020

Type:
Plum Sauce

This stuff is delicious for dipping egg rolls and spring rolls in, and it is a great topping for Chinese food. It is sweet and tastes like plums, but it still goes great with savory food like meat and vegetables.

Customer Photos & Videos