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Regularly: $61.49/Each
  • Heavenly, rich dairy and cocoa butter flavors with a classic, creamy white chocolate tang
  • Perfect for tempering to create specialty chocolates or for baking into premium confections
  • Essential for made-from-scratch bakeries, artisan chocolate shops, and high-quality restaurants and cafes
  • 10 lb. chocolate bar provides long-lasting supply of premium chocolate
  • Crafted with superior ingredients to showcase the natural terroir and post-harvest practices
UPC Code: 071818920101

Other Products from this Line

Cacao Percentage <30%
Chocolate Style Regular
Features Non-GMO

Nut Free
Flavor White
Gluten Free Yes
Kosher Yes
Made in America Yes
Package Size 10 lb.
Popular Flavors White Chocolate
Type Chocolate Bars


The Guittard 10 lb. High Sierra 28% white baking bar has been carefully made from bean to bar, crafted with generations of French artisan chocolate-making experience. With heavenly, rich dairy and cocoa butter flavors and a classic, creamy white chocolate tang, this bar is made with superior ingredients to showcase the natural terroir and post-harvest practices. When making this chocolate, Guittard only uses a special blend of non-GMO certified cocoa butters with respect to Mother Nature.

Essential for any bakery, chocolate shop, or restaurant, cafe, and gelateria that uses the finest products, this chocolate is more than an ingredient: it is the multi-dimensional element that takes your recipe to the next level. Temper this chocolate to create the perfect set, snap, and shine to coat your truffles, fresh fruits, or to create chocolate masterpieces to adorn cakes or make into showpieces. Melt the chips to use as an ingredient when creating fluffy frostings, rich ganache, silky pastry cream, or smooth ice cream. Or, roughly chop this chocolate for the ultimate chocolate chunks to fold into your batters for signature, premium baked goods. Plus, as a 10 lb. chocolate bar, your business will always be in good supply with premium chocolate for your high-quality confections.

For five generations, Guittard has been endlessly evolving their artisanal craft to bring the most flavorful, sustainable, and socially responsible chocolate to the industry. During the California Gold Rush in the mid 1800's, Etienne Guittard discovered the demand his chocolate garnered among the wealthy chocolate miners and, with his newfound passion, grew his business into a leader in the chocolate industry. Through their stewardship, Guittard has donated funding, time, and product to community projects across America, worked to continually reduce their environmental impact, and empowered their cacao growers in order to obtain a chocolate that contains optimal flavor, quality, and value. At Guittard, their chocolate not only enhances flavor profiles, but helps them unite the world through social responsibility, sustainability, and equality. It's true what they say: chocolate cures all.

  • Gluten-Free


    This item is gluten-free per the manufacturer.

  • Non-GMO


    This item does not contain any genetically modified ingredients.

  • Nut-Free


    This product does not contain tree nuts or peanuts.

  • Made in America

    Made in America

    This item was made in the United States of America.

  • Orthodox Union Dairy Kosher

    Orthodox Union Dairy Kosher

    This item is certified dairy Kosher by the Orthodox Union.

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Customer Reviews

  • Overall User Rating: Guittard 10 lb. High Sierra 28% White Baking Bar

    5.0 stars from 1 review


    People Talk About:

    packs packaged nicely money ice Easy desserts cut coating box
    Amazing product quality and value for money came nicely packaged in a box with ice packs. Easy to cut can be used for coating and making desserts

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