Gourmand Pastries Ready to Bake Spinach Ricotta Pastry 3.7 oz. - 70/Case

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Keep your selection fully stocked with this Gourmand Pastries ready to bake spinach ricotta pastry! Stuffed with spinach and ricotta cheese, this provides your patrons with a healthier alternative to sweet pastries. This authentic Belgian pastry delivers a soft yet crunchy consistency with each flaky, buttery bite. Each pastry is perfectly fluffy and even packs 7 grams of protein into each serving, making it the perfect snack between meals. The spinach contains high levels of essential vitamins, and paired with the low-fat ricotta, this makes a perfect lunch on the go or dinner alternative!

This pastry is conveniently pre-proofed and ready to bake, which means you will cut down on time and labor costs from mixing and proofing your own dough. It also means you can easily keep your shop stocked and quickly replenish your baked goods as you sell them. This provides both the option for freezer-to-oven preparation as well as the defrost and bake method so you can choose whichever works best for your establishment. To thaw and bake, simply defrost for 30 minutes and bake at 355 degrees Fahrenheit for 18-20 minutes. For the freezer-to-oven method, you can put it straight into the oven at 330 degrees Fahrenheit and bake it for 20-25 minutes. To achieve the best results, set your oven to 75 degrees higher than the required baking temperature while preheating, since the oven will lose heat when it is opened. For an extra crispy and puffy pastry, it is recommended to add steam at the beginning of the baking process when using the thaw and bake method, allowing it to escape 5 minutes before the end of your bake time.

Gourmand Pastries ready to bake began in 1980 when its founder opened a bakery in Mouscron, Belgium. He then decided his ultimate pursuit would be to produce semi-finished, high-quality products and specialize in laminated pastries. Gourmand expanded quickly and is now a producer on an international scale for delicate, pre-made pastries sold in over 35 countries. With every pastry still produced in Belgium, Gourmand provides the opportunity for businesses to deliver the taste and quality of authentic Belgian pastries to their patrons.