$119.99/Each
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This time-saving unit is perfect for caterers, delis, and restaurants that need to slice large amounts of cheese efficiently and uniformly. Not only will this unit help save money by cutting cheese in-house, it is also incredibly simple to use!
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.
"This product is great quality and I recommend this for your business kitchen cheese cutting needs. We use it daily and the sturdy construction has lasted almost a year!"
Read More ReviewsThis durable, heavy-duty unit quickly cuts through mozzarella, Swiss, cheddar, and other cheeses to create uniform 3/8" cubes and slices. It can also be used to cut perfect slices of butter! Simply place your cheese block in the center of the unit and lower the arm to create uniform cuts in seconds.The unit's ability to produce a uniform cut size over and over again results in greater portion control and immaculate presentation. And if you desire a different size cube, the slicing arms and wires are easy to change.
The suction cup feet provide stability on your countertop to prevent scratches and keep the slicer in place while cutting.
The slicer's cast aluminum construction makes it a durable addition to your food prep equipment and will provide years of reliable service.
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Verified Purchase
This product is great quality and I recommend this for your business kitchen cheese cutting needs. We use it daily and the sturdy construction has lasted almost a year!
2 out of 3 found this review helpful
Verified Purchase
This cheese slicer is a very high quality kitchen item here. I have used it to slice even some of the harder, long aged Cheddar Cheeses, as well as softer Cheese and it makes it's way thru them with no problem at all. The key is, don't force it, go slow, if you got a hard cheese, just keep constant pressure on it and it will make it's way thru with minimal ripping and tearing. Washing is a breeze, throw it into the sink, do what you need then plop it on the counter for a half hour to dry and it's good as new.
