$889.00/Each

  • Upgrades buffet presentations at restaurants, hotels, and catered events
  • Heavy-duty stainless steel construction with sleek, contemporary design
  • Keeps food warm and covered to prevent contamination
  • Removable lid for easy cleaning
  • Adjustable fuel shelf for traditional chafer use
  • Three-ply induction bottom that's compatible with induction heating elements
  • Hydraulic hinged mechanism locks at 180 degrees
  • Pillar'd legs stack for convenient, space-saving storage

UPC Code:

400012075773

Condition:

New
Shipping:

Usually Ships in 1-3 Business Days

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"You May Also Need" items are guaranteed to work with the item you are viewing, such as lids that will fit a cup or casters that will fit a piece of equipment. If an item is not listed in this section, we do not guarantee that it will work with the product you are viewing and do not recommend that you purchase them for use together.

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How To Use A Chafer

How To Use A Chafer

And now to take a look at how we’re going to use the chafer. The first thing you’re going to do once you have it set up and your water pan in your frame is you’re going to fill the water pan with about 1 inch of very hot tap water. This will allow the temperature to come up a lot quicker. So once you do that, cover the chafer with the lid. Open up your fuel cell and place it in your fuel holder along with the fuel holder cover, which you should have open. Don’t light this until you’ve placed the fuel cell underneath the chafer. Then you can light it with a long-tipped lighter. Let it come up to temperature for about 20 minutes and then you’re ready for your food. The important thing about your food is that it has to be hot going in; a chafer is not designed to cook your food. It’s designed to keep it warm once it’s already cooked. I’m going to take the lid off, get my hot asparagus, and there we are. We’re ready to serve. Thank you for watching, and if you have any questions, please feel free to use our live chat button.

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Watch as Steve demonstrates the proper way to use your chafer, from how much water you will need to when you should light the fuel. And remember, a chafer is only for keeping food warm, not for cooking it!

Specs
Length 17 Inches
Width 22 3/4 Inches
Height 13 Inches
Capacity 8 qt.
Color Silver
Cover Type Hinged
Features Utensil Holder
Finish Mirrored
Induction Ready Yes
Material Stainless Steel
Product Line Eastern Tabletop Crown
Shape Rectangle
Stackable Yes
Style High End Chafers
Type Induction Chafers

Customer questions about this product

Can I put the chafer's food pan in the oven?
Yes, the food pan included with this chafer can safely be used in the oven.
Is this chafer dishwasher safe?
While the food pan, water pan, and cover are dishwasher safe, the chafer stand and fuel holders should be hand washed. Wash with soapy water and a microfiber cloth for best results.
Can this induction chafer be used with traditional chafer fuel?
Yes, this versatile, dual-purpose chafer can be used with an induction element or with chafer fuel.
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Details

Elevate your upscale buffet presentation with this dual-purpose Eastern Tabletop 3935GPL 8 qt. rectangular induction / traditional chafer with hinged glass cover. The item's heavy-duty, 18/10 stainless steel construction boasts a sleek, sophisticated look and is durable yet lightweight enough to provide effortless transportation, set-up, and tear-down. Not only does its elegant dome cover help keep food warm and covered to prevent contamination, it also has a safe, tempered-glass viewing window for fast product identification and a hydraulic hinged mechanism that allows a user to lock the lid at a 180 degree angle while serving. Once your event is over and your guests have left, the cover is removable for easy cleaning.

Guaranteed to create a professional, polished display, this chafer has an integrated drip-free feature to keep your tabletops clean from spills and messes. A shelf is also fitted directly below the pan in order to hold canned fuel for traditional chafer use. If you're looking to eliminate the hassle and expense of chafing fuel, it also has a three-ply induction bottom that is compatible with induction heating elements. Plus, it comes with a utensil holder that latches onto the chafer's side to easily hold serving tongs, forks, or knives required for service. Standing on four pillar'd legs that stack for convenient, space-saving storage, this chafer is the perfect addition to hotels, restaurants, and catered events!

Overall Dimensions:
Length: 17"
Width: 22 3/4"
Height: 13"
Capacity: 8 qt.

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

  • Induction Ready

    Induction Ready

    This item is compatible for use in induction cooking.

  • Stackable

    Stackable

    This item can safely be stacked with identical or indicated items to promote easy transportation and space-saving storage.

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