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  • Strong, highly polished, 20 gauge stainless steel cabinet construction provides long lasting use
  • Includes an 8" wide poly cutting board with stainless steel brackets located on the control side
  • Features 8" deep heating compartments that are galvanized and insulated on all sides
  • Burners can be controlled with a high, medium, or low adjustable gas valve
  • Each compartment has a removable galvanized steel radiation plate and gas pressure regulator
Shipping: Usually Ships in 3 Weeks
Gas Steam Tables

Gas Steam Tables

Keep your hot, buffet-style food options at the ideal serving temperature using a gas-powered steam table! These units get their name from the steam that's produced as the water in the spillage pan or sealed well is heated from underneath. When deciding on the gas steam table that's right for you, it's important to examine all of your options. And remember, steam tables are designed to keep your food warm; they're not a means to cook your food. First, look at your menu to decide which well type is best for you: if you have crispy options like fried chicken or french fries, then you'll want the flexibility that an open well unit provides. Open wells have exposed flames that require the use of spillage pans for moist heating, but they also allow you to take advantage of dry heat holding by simply not using the pans. Sealed wells on the other hand, are only good for moist heat holding, but they offer the added advantage of being easy to clean. These units don't use spillage pans, so you add water directly to the well from a connected water source. They also have drains that allow you to empty the water effortlessly when you're finished. Gas steam tables are designed to be configured for either natural gas hookups or liquid propane tanks, so make that decision before you buy. We also offer different base styles to choose from, including enclosed bases that are perfect for front-of-the-house applications, and models with open undershelves that may be better suited for back-of-the-house use.

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A gas steam table is a great investment for many caterers, buffets, or cafeterias. Watch this video to find out if a gas steam table is right for you!

Eagle Group HT3CB-NG Specs
Width 48 Inches
Depth 30 Inches
Height 34 Inches
Cutting Board Width 8 Inches
Base Style Fully Enclosed
Casters No
Color Silver
Features Recessed Controls
Made in America Yes
Material Stainless Steel / Galvanized Steel
NSF Listed Yes
Number of Pans 3
Number of Wells 3
Power Type Natural Gas
Style Heated
Top Material Stainless Steel
Total BTU 10,500 BTU
Type Food Tables

Stationary
Well Type Open / Dry Well

Customer questions about this product

My business is at a high elevation; does this change anything when I order gas cooking equipment?
Many gas equipment manufacturers need to make adjustments to the equipment so it operates correctly at elevations over 2,000 feet. Sometimes we can special order from the manufacturer and have your cooking equipment delivered ready-to-go, but in cases where your unit is in stock and waiting to ship, you’ll need to have a qualified service technician come to your location and alter your unit at the time of installation so that it is compatible with a higher elevation. Contact our Special Orders team prior to placing your order, and we will let you know what will work best for the equipment you are planning to purchase.
What's the difference between open well and sealed well steam tables?
Open well tables can be used with spillage pans for moist heat holding, or without pans for dry heat holding of fried foods or other crispy items. This design allows the flexibility to have some of the wells using moist heat, and some of them using dry heat, at the same time. Open well tables do not have drains, so the spillage pans must be removed and emptied after service.

Sealed well tables do not need spillage pans; water is added directly to the well, and is emptied through a drain after service. However, sealed well tables should not be used for dry heat holding.

If you’re not sure which style is best for your needs, please contact Customer Solutions prior to placing your order!
Ask your own question!

Eagle Group HT3CB-NG Details

Keep your piping hot pasta, meat, entree, or side dishes at the perfect temperature for serving with this Eagle Group HT3CB-NG Spec Master Series three pan open well natural gas hot food table with sliding doors. This unit can hold up to three 12" x 20" steam table pans (sold separately), so you can display a variety of choices for guests to select. Each 8" deep recessed well is galvanized and insulated on all four sides and the bottom so it can offer reliable, long lasting use. Designed with your establishment in mind, the body of this model is constructed from strong 20 gauge 430 series stainless steel while the top is made with 22 gauge stainless steel. Plus, the lustrous finish of the stainless steel promotes an attractive and professional appearance.

Offering intuitive controls, each well is controlled by an individual burner that can be set to high, medium, or low. With each burner rated at 3,500 BTU and featuring an adjustable pilot light, this model is powerful and easy to adjust to match your needs so you can keep different product warm at precisely the right temperature. Along the front, an 8" wide polycarbonate cutting board is also provided for further convenience. This area offers some extra work space for users changing out food pans or filling plates.

On the bottom, the enclosed base provides reliable support and also keeps your serving area out of sight for guests and customers being assisted in your front-of-house space. Plus, the enclosed undershelf serves as additional storage space for serving supplies. Sliding doors close over the shelf as well to protect supplies from spills and make clean up a breeze at the end of service. The bottom feet are also covered in a non-marking plastic so that you can protect your unit from scrapes and scratches, wherever you install this unit. Made to operate on natural gas, this hot food table works to keep your food warm at optimal serving temperatures so you can focus your attention on what matters most and serve guests efficiently.

Overall Dimensions:
Width: 48"
Depth: 30"
Height: 34"

This Item Ships via Common Carrier. For more information and tips to help your delivery go smoothly, click here.

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

  • NSF Listed

    NSF Listed

    This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.

  • UL US & Canada

    UL US & Canada

    This item has been tested and meets safety standards imposed by the Underwriters Laboratories (UL) for use in the United States of America and Canada.

  • Made in America

    Made in America

    This item was made in the United States of America.

  • 1/2

    1/2" Gas Connection

    This unit comes with a 1/2" gas connection to be installed by a professional.

Resources and Downloads for
Eagle Group HT3CB-NG

Spec Sheet Specsheet EG Gas Hot Food Table Manual Manual Eagle Group's warranty policies Warranty Eagle Advantage for Hot Food Tables Eagle Advantage

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