Other Available Fuel Types:

  • Heavy-duty type 430 stainless steel body with galvanized legs
  • 2 wells for full size food pans; (2) 6 1/2" diameter openings, and (4) 8 1/2" diameter openings
  • Polycarbonate 8" deep cutting board
  • Undershelf provides additional space for utensils, pans, or lids
  • Straight-flow burner assembly for fast start up
  • Sealed well design with 304 stainless steel water pan
  • 1 1/2" diameter brass drain for easy emptying
  • 30,000 BTU



Usually Ships in 7-10 Business Days

White Glove Delivery - Available -

What is White Glove service?

Standard common carrier delivery options cover the cost of getting an item to your shipping address but our White Glove delivery service does that and more!

The White Glove agent will call to schedule a Call Before Delivery within a four hour window, which gives you the flexibility to work around your busy schedule and to prepare the space where your item will be placed. Upon delivery, trained professionals will unload your large item from the truck, bring it into the room of choice, unpack the item and remove all packaging debris from the premises.

Please note that White Glove delivery will typically add 5 - 7 business days to your order's transit, and only includes 30 minutes of on-site time. If on-site time beyond 30 minutes is required, you may be responsible for additional fees. While the agents will bring the items into the location of your choice, this service does not include set-up of the items being delivered, such as installation of casters, shelves, or other accessories. Small items will not be unpackaged individually; they will be set in place and debris and packaging material will not be removed.

You May Also Need

"You May Also Need" items are guaranteed to work with the item you are viewing, such as lids that will fit a cup or casters that will fit a piece of equipment. If an item is not listed in this section, we do not guarantee that it will work with the product you are viewing and do not recommend that you purchase them for use together.

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Gas Steam Tables

Gas Steam Tables

Keep your hot, buffet-style food options at the ideal serving temperature using a gas-powered steam table! These units get their name from the steam that's produced as the water in the spillage pan or sealed well is heated from underneath. When deciding on the gas steam table that's right for you, it's important to examine all of your options. And remember, steam tables are designed to keep your food warm; they're not a means to cook your food. First, look at your menu to decide which well type is best for you: if you have crispy options like fried chicken or french fries, then you'll want the flexibility that an open well unit provides. Open wells have exposed flames that require the use of spillage pans for moist heating, but they also allow you to take advantage of dry heat holding by simply not using the pans. Sealed wells on the other hand, are only good for moist heat holding, but they offer the added advantage of being easy to clean. These units don't use spillage pans, so you add water directly to the well from a connected water source. They also have drains that allow you to empty the water effortlessly when you're finished. Gas steam tables are designed to be configured for either natural gas hookups or liquid propane tanks, so make that decision before you buy. We also offer different base styles to choose from, including enclosed bases that are perfect for front-of-the-house applications, and models with open undershelves that may be better suited for back-of-the-house use.

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A gas steam table is a great investment for many caterers, buffets, or cafeterias. Watch this video to find out if a gas steam table is right for you!

Eagle Group AWT4-LP-1 Specs
Width 63 1/2 Inches
Depth 30 1/2 Inches
Height 34 1/2 Inches
Base Style Undershelf
Control Type Infinite
Gas Inlet Size 1/2 Inches
Made in America Yes
NSF Listed Yes
Number of Pans 8
Power Type Liquid Propane
Total BTU 30,000
Type Stationary
Well Type Sealed Well

Customer questions about this product

My business is at a high elevation; does this change anything when I order gas cooking equipment?
Many gas equipment manufacturers need to make adjustments to the equipment so it operates correctly at elevations over 2,000 feet. Sometimes we can special order from the manufacturer and have your cooking equipment delivered ready-to-go, but in cases where your unit is in stock and waiting to ship, you’ll need to have a qualified service technician come to your location and alter your unit at the time of installation so that it is compatible with a higher elevation. Contact our Special Orders team prior to placing your order, and we will let you know what will work best for the equipment you are planning to purchase.
What's the difference between open well and sealed well steam tables?
Open well tables can be used with spillage pans for moist heat holding, or without pans for dry heat holding of fried foods or other crispy items. This design allows the flexibility to have some of the wells using moist heat, and some of them using dry heat, at the same time. Open well tables do not have drains, so the spillage pans must be removed and emptied after service.

Sealed well tables do not need spillage pans; water is added directly to the well, and is emptied through a drain after service. However, sealed well tables should not be used for dry heat holding.

If you’re not sure which style is best for your needs, please contact Customer Solutions prior to placing your order!
Ask your own question!

Eagle Group AWT4-LP-1 Details

Keep your pasta, meat, or side dishes piping hot and readily available with the Eagle Group AWT4-1 liquid propane eight pan sealed well water bath steam table with galvanized legs! This holding unit can accommodate two full size food pans and features (2) 6 1/2" and (4) 8 1/2" diameter openings to best accommodate your signature entrees for guests to serve themselves. This unit is constructed of 20 gauge 430 series stainless steel body and galvanized legs, ensuring the durability and reliability you need at your buffet or catered event.

For quick and efficient start up, this unit features a straight flow, energy-saving burner assembly, with 30,000 BTU. The galvanized undershelf comes in handy for storing extra serving utensils, food pans, or lids, so all of your most frequently used tools can be close at hand. The shelf is also adjustable, allowing you sufficient space to house even the bulkiest of products. For extra convenience, the polycarbonate 8" deep by 1/2" thick cutting board gives you a little extra work space for changing out food pans or filling plates. Designed for wet use, this open well steam table is a great addition to your commercial establishment.

Overall Dimensions:
Width: 63 1/2"
Depth: 30 1/2"
Height: 34 1/2"

This Item Ships via Common Carrier. For more information and tips to help your delivery go smoothly, click here.

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

  • NSF Listed

    NSF Listed

    This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.

  • Made in America

    Made in America

    This item was made in the United States of America.

  • UL US & Canada

    UL US & Canada

    This item has been tested and meets safety standards imposed by the Underwriters Laboratories (UL) for use in the United States of America and Canada.

  • 1/2

    1/2" Gas Connection

    This unit comes with a 1/2" gas connection.

Resources and Downloads for
Eagle Group AWT4-LP-1

Spec Sheet Specsheet Manual Manual Eagle Group's warranty policies Warranty Eagle Advantage for Hot Food Tables Eagle Advantage

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