Dried Whole Shiitake Mushrooms 1 lb.

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Add rich umami flavor to your gourmet soups, sauces, and stir fries with these whole dried shiitake mushrooms! Dried shiitakes are an essential ingredient in traditional Chinese cuisine and have a wide variety of uses in practically any commercial kitchen. They have a deep, earthy flavor and a meaty texture that makes them a favorite for vegan and vegetarian recipes! Best of all, these dried shiitakes have a richer, more concentrated flavor than fresh shiitakes, bringing a burst of umami richness to any recipe they're used in. Plus, when stored in an airtight container or under refrigeration, these mushrooms can keep for months or even years, unlike fresh shiitakes, which spoil quickly.

To use these dried shiitake mushrooms, gently rinse them with tap water to remove any impurities, then add them to a bowl and cover them with warm water. Allow the mushrooms to rehydrate in the warm water until they are soft and springy, approximately 20 minutes. Once they are fully rehydrated, give these mushrooms a squeeze to remove the excess water, then use as desired! These mushrooms are dried whole, allowing you the versatility to use them whole or slice them as desired. They make a great addition to a wide variety of recipes! Try your hand at authentic Chinese dishes like mushroom and pork potstickers or hot and sour soup. Slice these mushrooms and toss them into stir fries and stews, or prepare them with braised meats to boost their savory flavor. No matter how you choose to use them, these whole dried shiitake mushrooms are sure to become a staple in your kitchen! This bulk 1 lb. supply will ensure that your busy establishment remains well stocked with delicious shiitakes.