Available Quantities

  • Features a butter flavor that works well as an alternative to butter and margarine
  • Great for cooking or baking
  • 50% less saturated fat than butter
  • Zero grams trans fat per serving
UPC Code:400013358233
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Specs
Quantity1/Each
Kosher Yes
Made in America Yes
Package Size3 lb.
Type Shortening

Details

Use this Crisco 48 oz. butter flavor all vegetable shortening as a substitute for butter or margarine for cooking and baking. This shortening has the same butter flavor but with 50% less saturated fat. Crisco can be used to grease pans to prevent sticking or used as an ingredient to add fat to your favorite cookie recipes.

With zero trans fat per serving, your calorie conscious customers will appreciate your baked goods and menu offerings made using Crisco. Thanks to the butter flavor, this shortening is the best alternative to real butter or margarine. Use it in a variety of dishes and keep it stocked in your kitchen for everyday use.

Crisco first hit the shelves over 100 years ago, but the same all-vegetable shortening is still made today. Great for baking or frying, Crisco's vegetable shortening became a staple item in most kitchens. New flavors like butter were introduced to the line of products to further accommodate customers and their taste buds. Now a part of the J.M. Smucker Company, the brands continues to grow and evolve!

  • Made in America

    Made in America

    This item was made in the United States of America.

  • Orthodox Union Kosher

    Orthodox Union Kosher

    This item is certified Kosher by the Orthodox Union.

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Overall User Rating:

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5.0 stars from 2 reviews

         
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People Talk About:

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Customer Reviews

         

Must have for bakery-quality baked goods! I typically sub for 50% butter to extend shelf-life and, but have used 100% with great results. Doesn't taste artificial...great buy!

Farrol T. from Poshnoshes, LLC on 06/08/2021
         

Great way to get a reliable source of butter crisco considering most stores keep selling out! really well packed too and gives a great butter flavor to my cookies at our bakery.

Jessica M. from We'redough on 08/04/2020

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