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Product Overview
- Large, easy-to-read 2 1/2" dial with a glass lens and 6" stainless steel stem
- Temperature range of 120 - 200 degrees Fahrenheit with accuracy of +/- 2 degrees Fahrenheit
- Highlights the HACCP minimum temperatures for a variety of meat to ensure food safety
- Includes a sliding temperature indicator for easy reading
- Shows readings in both Fahrenheit and Celsius
Works With"Works With" items are guaranteed to work with the item you are viewing, such as lids that will fit a cup or casters that will fit a piece of equipment. If an item is not listed in this section, we do not guarantee that it will work with the product you are viewing and do not recommend that you purchase them for use together.
- Quantity
- 1/Each
- Shipping Weight
- 0.13 lb.
- Stem Length
- 6 Inches
- Accuracy
- +/- 2 Degrees
- Display Size
- 2 1/2 Inches
- Display Type
- Analog
- Features
- Meat Thermometers NSF Listed
- Maximum Temperature
- 200 Degrees F
- Minimum Temperature
- 120 Degrees F
- Style
- Handheld
- Temperature Reading
- Celsius Fahrenheit
- Type
- Meat Thermometers Thermometers
Cooper-Atkins 323-0-1 Details
When roasting meat, it's imperative to maintain foodsafe temperatures. This Cooper-Atkins 323-0-1 6" probe dial meat thermometer is specially designed to simplify temperature monitoring when working with pork, fish, poultry, and other meat products. With a 6" stainless steel stem and an annotated dial, the thermometer has a temperature range of 120 to 200 degrees Fahrenheit and is accurate to +/- 2 degrees Fahrenheit. It even shows readings in both Fahrenheit and Celsius to accommodate your kitchen staff.
Made for meat preparation, the 2 1/2" dial features pre-set indicators that highlight the important temperatures, as well as the types of meat that must reach those temperatures to ensure food safety. The types of meat represented include stuffed meats and poultry, ground meats, and roasts, steaks, chops, and fish. Plus, a red arrow slides along the side of the dial to point to the relevant temperature for your application. This helps to clearly indicate what temperature the meat must be cooked to in order to reach the minimum temperature as outlined by food safety guidelines.
Overall Dimensions:
Stem Length: 6"
Dial Diameter: 2 1/2"
Attention CA Residents:
NSF Listed
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.
Resources and Downloads for
Cooper-Atkins 323-0-1
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