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Your patties taste delicious, but presentation is equally important. With this press, forming the perfect patty has never been easier. It only takes one simple step. Just press down on the easy-to-use lever to create pristine patties that are sure to impress and satisfy your hungry customers.
In a fast-paced kitchen, weighing and sculpting each patty by hand expends a lot of time and money, which are crucial in the foodservice industry. With this press, you can ensure that each patty is 5" in diameter and exactly 1/2 lb. of meat, which will help to exponentially increase your yield and profit. Whether you specialize in burgers, or own your own diner or cafe, you'll find yourself using this portion control tool all day!
During operation, don't forget to take advantage of the unit's convenient wax paper holder. This feature makes lining patties easier and faster than ever! Plus, when it's time to store the unit, the wax paper holder can be removed to best fit your storage space.
The press features an anodized aluminum base and stainless steel bowls that offer a durable construction, designed for high-volume use. It also stores easily and saves essential counter space, thanks to its compact, ergonomic design. Using this Choice patty molding press doesn't just create a consistent, gourmet appearance to your hamburgers and patties, but saves you precious space, time, and money!
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Verified Purchase
worked great at first but broke after 6 month, not a good product for high volume use. Should have bought the heavy duty model instead
2 out of 4 found this review helpful
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So we've pressed a couple hundred pounds of beef with this and I feel like that's enough for a solid review. We do 1/3# patties, but this would work for any weight really, with the understanding that anything below 1/4# is going to be somewhat flimsy. Be sure to get the round patty sheets, this won't work without them, the beef sticks too much. You need 2 to press but can re-use one for the next pressing if that makes any sense. The Good: -Way easier than using a cheaper press. Someone without a lot of arm strength can use this without issue. -Gives a consistent patty(see 'the bad' for how) -Price doesn't break the bank. The Bad: -Only took a few presses for the unit to get 'out of time.' We now have to 'help' the Read More
