Name: Chef & Sommelier FJ508 Royale 4" Steak Knife with Cherry Pakkawood Handle by Arc Cardinal - 12/Case
Brand: Chef & Sommelier
SKU: 552FJ508
Price: 88.99 USD
Availability: InStock

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$88.99/Case

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Product Overview

Perfect for cutting steaks at restaurants and catered events
Sharp edge helps cut through tough meats
Full tang construction ensures durability and balance
Features a cherry pakkawood handle to fit nicely in your guests' hands
Pointed tip for tougher meats
European inspired design with grain texture
Great for completing table settings at hotels, bistros, and catered events

UPC Code:10883314533825

View all Chef & Sommelier Knives

Quantity: 12/Case
Shipping Weight: 2.49 lb.
Blade Length: 4 Inches
Handle Length: 5 Inches
Overall Length: 9 Inches
Blade Material: Stainless Steel
Color: Silver
Edge Style: Smooth
Handle Color: Red
Handle Material: Pakkawood
Knife Tip: Pointed
Style: Forged
Type: Steak Knives

Details

Enhance your tabletop presentation with this Chef & Sommelier FJ508 Royale 4" pointed tip steak knife. Made with a full tang construction, this steak knife is designed with the finest materials and the highest standards in mind. Offering superior durability and a lustrous shine, this knife is inspired by European style and boasts an attractive grain texture. Plus, each piece in this versatile collection is perfectly weighted and balanced to feel comfortable in your patrons' hands. This steak knife features a pointed tip and a cherry pakkawood handle your guests will appreciate.

An industry-leading distributor of high-quality tabletop accessories, Chef & Sommelier has set new standards for innovation and design by providing an extensive collection of products to suit your many needs. The easy to maintain form is designed to resist rust and corrosion, while also ensuring long-lasting color and durability. With this steak knife, creating an unforgettable tabletop presentation is always effortless.

Overall Dimensions:
Length: 4"

Attention CA Residents:

Customer questions about this product

What are the different weights for Flatware?

Restaurant flatware comes in four different weights: forged, extra-heavy, heavy, and medium weight. The weight refers to the type and quality of the stainless steel and does not necessarily correspond to the heft of an item.

Forged flatware is the thickest and strongest as it's made from a single piece of thick stainless steel and is extremely durable to withstand any commercial environment.

Extra-heavy weight flatware is a premium grade and exudes a level of quality for finer establishments, feels sturdy, and is difficult to bend. It is made from either 18/0, 18/8, or 18/10 stainless steel.