Chef Master Stainless Steel 1 Liter Whipped Cream Dispenser

We have been using two of these dispensers in our restaurant for over two years with no problems. I noticed that some reviewers have rated the product poorly and have several complaints, but here's the deal: Some folks have bought the 1 liter dispenser for home use...that a lot of whipped cream! If it was purchased for home use or for an establishment that doesn't use it much, that is not a reason to rate it poorly. We have NEVER had a problem with the valve leaking (not that it can't happen, but it hasn't happened to us after extensive, prolonged use). Some have complained about the whipped cream not having good consistency, but there could be several factors there. Did they use two canisters of N2O? What was the quality of the cream and other ingredients? Was their "mix" too watery to begin with? We make perfectly whipped cream in several flavors, including adding liqueurs, and have always had great results. One of the best products we've ordered from Webstaurantstore and would highly recommend, especially given the price.

Not a fan. This dispenser worked fairly well for the first few months or so but it started to leak whipped cream and nitrogen out the top seal. We thought maybe we didn’t have the seal on correct or the lid wasn’t tight but even when put together correctly and screwed on tightly it still leaked. The whipped cream was also not consistent unfortunately. Very disappointed.

Dont buy this unless you plan on using it a few times! Ours broke after 15 days of use, the seals break and wont hold a charge

Normally use isi whippers for a variety of things but needed something just for simple whipped cream so I thought I would go cheaper. Big mistake. This is a waste of money and loses pressure very quickly. Stick with isi

We purchased four of these in May and they are now sitting in a box on a shelf. They are unreliable. Save yourself and your crew a headache and buy an ISI half liter one.

This container has helped so much. We were going through so much whipped cream and with this one it stores so much more to where we don't have to keep refilling it as much.

Works great for whipped cream and hollandaise. We pack it on river trips so it's gets pretty beat up, but it still working great after a year of use.

This broke in less than a week. The gasket broke and it does't hold pressure. The CO2 leaks right out and it's inoperable. I wouldn't recommend.

Bought this as a present for my sister, and she absolutely loves this. She only uses this at home, so it's a bit large for her needs, but it works like a champ! Easy to clean and work with. Stores her creations for days at a time in the fridge, sometimes up to two weeks before going bad. Only real complaint is that it takes a LOT of CO2 to charge this. There is no gauge or way to tell if it's charged enough, other than testing it out. If I bought this again, I would get her the smaller 1/2 Liter version. Less CO2 needed, and she could work in smaller volumes rather than the larger volumes needed by the 1-Liter version.

we have used this two times and with amazing results. Not only does it work beautifully, but after a few days in the fridge, a shake and it’s perfect again and again. Would I recommend this ... heck yes again and again !

This whip cream dispenser is great, it adds a special flair on all our treats and gives them a beautiful twist for our customers to enjoy!

Our newest favorite tool. We used to mix whip cream on our kitchen aid mixer and fit worked well, but it was time consuming. Having a dispenser is so easy and super fast. We are going to order another as a back-up. We like the .5 liter size as it only uses 1 N2O cartridge, not 2. It dispenses nicely, the whip cream texture is perfect, it comes with different tips, washes easily and you can make fresh whip cream in about a minute. We say buy two at least! Jeff

Worked for about a month, then started leaking from the top seal. Tried contacting Chef Master twice with no reply. I would not reccommend,

Easy to use and clean. We have 4 of these that we use between our restaurants, while they work well for about a year. After that time, the seals begin to rip and the metal components at the top begin to break, thus causing leaks. Unfortunately, you cannot just buy a new top for the dispenser or specific parts. So after a decent amount of use, be ready to purchase a whole new one.

IMPOSSIBLE to open. Every time we empty the whipped cream we have it sit by the sink until somebody has the muscle power and strategy to manage to get the lid off. It is SO DIFFICULT. And this has been a consistent issue no matter who screws on the lid. The threads aren't well made. I have an isi brand one at the other shop and have never had this issue. Will NEVER buy off brand again. I wish I could return this and get my money back. What a waste! It's such a hassle for me and my employees. Occasionally the whipped cream will go runny on us and not hold the charge but for the most part it just gets stuck and we can't get it open to clean it and make a new batch

I have read instructions watched several videos and can't get this to do anything more than just squirt out cold cream. I am following instructions and using the Chef Master cylinders but to no avail. I don't know if it is defective or just a pain to get this to work but so far this has been a waste of time and energy. I do not recommend this item.

No issues with the canisters. They make great whipped cream!

Proficient and a great dispenser to use for all sorts of cream base sauces and infusion

Such a waste of money. Bought two and both broke within a month. The main issue is with the seal/gasket.

The concept of a charger is pretty simple, so you would think that buying this instead of an iSi would be perfectly fine. Wrong! Something happens to these things after 2-3 uses, and they will not work at all. Complete junk