Product Overview
- Soft and buttery, with a fluffy, mouthwatering middle
- Slather with jam, drizzle with honey, or smother in thick gravy flecked with bacon
- Pile high with a fried egg and avocado or with ham, cheese, and a slice of fresh, ripe tomato
- Fully baked biscuits ready to heat and serve
- Ships frozen
- Quantity
- 100/Case
- Shipping Weight
- 17.4 lb.
- Diameter
- 3 Inches
- Features
- Made in America Vegetarian
- Package Size
- 2 oz.
- Perishable Type
- Frozen Foods
- Total Case Size
- 12.5 lb.
- Type
- Biscuits
Customer questions about this product
When will my refrigerated or frozen food product be shipped?
In order to control the amount of time in transit for these perishable items, they are only shipped on select days of the week based on which shipping method you choose and the transit time to your location.
Orders placed on or just prior to a holiday could experience a slight delay in shipping.
Frozen and refrigerated items cannot be shipped outside of the United States.
Details
Deliciously dense and buttery, Bridgford 2 oz. old south baked buttermilk biscuits boast a fluffy, heavenly texture and fresh, mouthwatering taste. Each bite is perfectly decadent, ready to be pulled apart and slathered with jam or drizzled with clover honey. And since the biscuits are southern style, they're especially well-suited to being smothered in a thick, hearty gravy flecked with bacon for extra flavor. The biscuits also make the ideal base for signature breakfast sandwiches, whether piled high with bacon and melted cheese or coated with peanut butter and honey.
To prepare, place a layer of biscuits on a sheet pan, leaving them on the disposable tray they're packaged on for convenience. If using a convection oven, preheat to 325 degrees Fahrenheit, and if using a convectional oven, preheat to 375 degrees Fahrenheit. Slide the pan into the oven, letting them thaw and then bake for a total of 10 to 12 minutes. Serve warm for irresistible softness and unbeatable flavor.
Bridgford Foods Corporation began in 1932 when founder Hugh H. Bridgford opened a retail meat market in San Diego, California. Eventually the business evolved into a wholesaler and began pioneering the sale of frozen bread dough to commercial customers across the U.S. Innovation, high quality, and consistency are the standards Bridgford works by to create only the best products for your customers to enjoy.
Overall Dimensions:
Diameter: 3"
Made in America
This item was made in the United States of America.
Frozen Food
This item is shipped frozen. You will need to ensure this item is stored at 0 degrees Fahrenheit or below.
Vegetarian
This item is vegetarian per the manufacturer.
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