Bon Chef 9698CH Single Lamp 21" x 13" Carving Station with Chrome Lamp Shade and Butcher Block

Item number  2019698chMFR number  9698CH

$779.00/Each

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Product Overview

  • Single lamp, single bulb design to illuminate carved meat
  • Stainless steel body and chrome lamp shade
  • Includes a butcher block for easy meat carving
  • Cut, display, and keep your meat warm for serving
  • Great for butcher shops, cafes, buffets, and catered events
  • 120V
UPC Code:400012984136

Works With

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Bon Chef 9698CH Specs

Quantity
1/Each
Shipping Weight
20 lb.
Width
13 Inches
Depth
21 Inches
Height
30 Inches
Hertz
60 Hz
Phase
1 Phase
Voltage
120 Volts
Base Material
Wood
Base Style
Unheated
Color
Silver
Finish
Chrome
Material
Stainless Steel
Number of Bulbs
1 Bulb
Plug Type
NEMA 5-15P
Power Type
Electric
Shape
Rectangle
Style
Fixed Arm
Type
Carving Stations

Bon Chef 9698CH Details

Keep your most popular meats, breads, and more hot as you cut and serve them with the Bon Chef 9698CH single lamp 21" x 13" carving station! This carving station features a single warming lamp and a tall stand to provide adequate clearance for you to cut up a delicious meal in front of your customers.

The stainless steel construction provides long-lasting durability and is complemented by the chrome lamp shade and butcher block base to create a sleek, modern appeal. The base includes a drip tray to catch any grease that is created during prep or serving. This unit requires a 120V electrical connection for operation. One 250W bulb is included.

Overall Dimensions:
Width: 13"
Depth: 21"
Height: 30"

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

Attention CA Residents:
  • 5-15P

    5-15P

    This unit comes with a NEMA 5-15P plug.

  • UL Certified

    UL Certified

    This product is certified to applicable standards and requirements by UL Solutions.

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Frequently Asked Questions From Customers

What is the best way to clean and care for my wooden cutting board?
All wood products should be hand washed. The heat and chemicals of a dishwasher are harmful to wood’s naturally porous texture. If your board begins to show signs of wear, its finish can be restored with a food safe mineral oil or wood conditioner. First, clean and dry the board. Then, apply a thin coating with a soft cloth or paper towel. Once the conditioner has soaked into the board, buff off any excess with a clean cloth. Having excess conditioner on a wood cutting board will make it feel sticky or oily. Be sure to dry it completely before storage to prevent mold.

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