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Buy 1 - 2 $35.99/Case

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Other Available Flavors:

  • Egg pasta folded around a blend of ricotta cheese and spinach
  • Ideal for creating a variety of unique and traditional dishes
  • Pairs well with light cream sauces
  • Also great for using in soups and pasta salads
  • "Al dente" perfection in 10-11 minutes
UPC Code: 076808000238

Other Products from this Line

Features Non-GMO
Flavor Cheese
Kosher Yes
Made in America Yes
Package Size 12 oz.
Pasta Cuts Short
Type Tortellini


Create a variety of signature pasta dishes with this Barilla 12 oz. Collezione cheese and spinach tortellini pasta. Inspired by the regional flavors of Emilia-Romagna, this all-natural tortellini is made with sheets of egg pasta that are filled with a blend of light and creamy ricotta cheese and tender spinach. This pasta pairs well with a light cream sauce or can be used to create a simple yet flavorful vegetable noodle soup. No matter how it's prepared, Barilla pasta is trusted among Italian chefs and remains Italy's #1 brand of pasta for its reliability in texture and ability to complement fresh ingredients and bold flavors.

Best of all, this tortellini is shelf stable and is quick to make. To prepare, use 3-4 quarts of water per pound of pasta. Bring to a rolling boil and add salt to taste. Add the pasta to the boiling water, stir gently, and return to a boil. For "al dente" pasta, boil uncovered for 10-11 minutes, stirring occasionally. Remove from the heat and drain well. Simply add your preferred ingredients, plate, and serve! Each case comes with (8) 12 oz. bags per case to provide ample stock for your restaurant, cafe, or catered event. In addition to being used in the kitchen, its retail packaging also makes it great for merchandising at your market or convenience store for your customers to purchase by the 12 oz. bag.

In 1877, Pietro Barilla opened a bread and pasta shop in Parma, Italy with the dream of supplying his community with the most delicious handmade bread and pasta to serve at their own family tables. Pietro and his son Riccardo worked tirelessly to make and deliver their products daily to the streets of Parma and over the years began to purchase more advanced pasta-making technology and warehouse space to keep up with the demand. After years of success and expansion due to their commitment to quality, authentic products and a passion for innovation, Barilla has since positioned itself as the world's leading industrial pasta producer. It remains an Italian family-owned company that is dedicated to bring high-quality, nutritious products while supporting an environmentally-sustainable production process from field to fork.

  • Made in America

    Made in America

    This item was made in the United States of America.

  • Non-GMO


    This item does not contain any genetically modified ingredients.

  • Orthodox Union Kosher

    Orthodox Union Kosher

    This item is certified Kosher by the Orthodox Union.

Resources and Downloads

Nutrition / Specsheet Nutrition Double Cooking Instructions Instructions Kosher Certification Kosher Certification

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