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$1,599.00/Each

$1,479.00/Each

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Product Overview

  • Stainless steel exterior and aluminum interior with 304 stainless steel floor
  • Industry-best 3/4" cutting board is built-in for convenient prep space and removable for cleaning
  • Digital control with auto defrost
  • Mega top accommodates (15) 1/6 size, 6" deep food pans (sold separately)
  • R290 refrigerant; 115V; 1/4 hp
UPC Code:400016230284

Specs

Quantity
1/Each
Shipping Weight
310 lb.
Width
36 1/4 Inches
Depth
34 Inches
Height
45 15/16 Inches
Power Cord Length
84 Inches
Cutting Board Width
36 1/4 Inches
Interior Width
33 Inches
Left Door Opening Width
14 5/16 Inches
Nominal Width
36 Inches
Right Door Opening Width
14 5/16 Inches
Cutting Board Depth
8 Inches
Interior Depth
23 1/2 Inches
Height with Lid Open
51 5/8 Inches
Interior Height
19 15/16 Inches
Work Surface Height
35 1/4 Inches
Amps
4.3 Amps
Hertz
60 Hz
Phase
1 Phase
Voltage
115 Volts
Wattage
430 Watts
1/6 Size Pan Capacity
15 Pans
Access Type
Doors
Capacity
9.1 cu. ft.
Casters
With Casters
Compressor Location
Rear Mounted
Compressor Style
Side / Rear Breathing
Construction
Stainless Steel and Aluminum
Door Style
Swing
Door Type
Solid
Features
Removable Magnetic Door Gaskets
Hinge Location
Left  Right
Horsepower
1/4 HP
Individual Shelf Capacity
88 lb.
Installation Type
Freestanding
Number of Doors
2 Doors
Number of Shelves
2 Shelves
Plug Type
NEMA 5-15P
Refrigerant Capacity
4.1 oz.
Refrigerant Type
R-290
Refrigeration Type
Air Cooled
Starting Amps
12.9 Amps
Starting Wattage
1,290 Watts
Style
Counter Height
Temperature Range
33 - 40 Degrees F
Top Type
Mega Top
Type
Prep Refrigeration

Details

Optimize your back-of-house operations with this Avantco APT-36M-HC 36" 2 door mega top stainless steel refrigerated sandwich prep table, which allows you to better keep up with customer demand. Whether used in a university, sub shop, or hospital, the unit will help streamline the sandwich prep process with its convenient features and capacity. Its mega top accommodates up to (15) 1/6 size food pans up to 6" deep (sold separately). These pans are great for holding common sandwich or salad toppings, from eggs and cheese to green pepper or ham. Plus, a lift-up lid encloses the top to maintain proper food-safe temperatures.

A full-length cutting board, which is 8" deep, is mounted to the table surface, providing a place for slicing ingredients and assembling orders. The cutting board can even be removed for easy cleaning or swapped out with another board of your choosing. Beneath the workspace is additional storage space. Because it's refrigerated, the space is great for storing back-up ingredients, such as deli meat and cheese, as well as less-common toppings. Two epoxy-coated shelves are included, and each can accommodate up to 88 lb. of weight to help you with organizing your assorted supplies. Divider bars are also included for ultimate convenience.

High-quality performance is made possible by the unit's 1/4 hp refrigeration system, which maintains temperatures between 33 and 40 degrees Fahrenheit using R-290 refrigerant. This specialized refrigerant has an ozone depletion potential (ODP) of 0 and a global warming potential (GWP) of 3. You can control your unit freely using the built-in digital controls.

The construction of this unit is designed with commercial use in mind. It features a stainless steel exterior and an aluminum interior with a 304 stainless steel floor, which is fortified with foamed-in-place polyurethane insulation. The insulation also helps to promote proper temperature retention. For operation, the prep table requires a 115V electrical connection.

Overall Dimensions:
Width: 36 1/4"
Depth: 34"
Height: 45 15/16"
Work Surface Height: 35 1/4"
Capacity: 9.1 cu. ft.

Interior Dimensions:
Width: 33"
Depth: 23 1/2"
Height: 19 15/16"

Please check the Compatibility resource for information on items that work with this product.

This Item Ships via Common Carrier. For more information and tips to help your delivery go smoothly, click here.

Attention CA Residents:

Customer questions about this product

Are there any temperature specifications to keep in mind when installing this Avantco prep table?

Using this unit in consistent ambient temperatures above 75 degrees Fahrenheit will void the warranty. Any exposure to ambient temperatures of 90 degrees Fahrenheit or above will also void the warranty.

Can this prep table fit through a narrow doorway or hallway?

Avantco prep tables have an easily removable cutting board for your convenience. This makes for easy cleaning and for helping fit through narrow spaces. After removing the cutting board from the Avantco prep table the standard tops are 29 3/8" deep, the mega tops are 33 13/16" deep, and the pizza prep tables are 31 1/2" deep.

Does Avantco warrant this item for use in a food truck?

Avantco warrants new equipment sold to food truck customers to be operational for a period of 30 days from the date of delivery if installed and maintained correctly.

How do I correctly install the shelves into this unit?

To promote proper air flow through your Avantco unit, please ensure that the wire ledges on the shelves are positioned toward the back of the unit. These ledges help keep enough space between your product and the back wall so that cold air can adequately circulate through the cabinet. Incorrectly installing the shelf ledges can restrict airflow, causing the temperature in the bottom of your unit to rise.

How do I know if this unit will fit under or match the height of my ADA-height counter?

Many manufacturers offer their refrigeration equipment in several different height options to best meet your needs. Here's a breakdown of how we classify these different heights:

Counter Height: Work surface is more than 34" high; standard-height unit.

ADA Height: Work surface height is 34" or less; complies with ADA regulations.

Low Profile: Work surface height is less than 32"; designed to fit under most ADA-height counters.

If the unit you are purchasing does not have a flat top, such as a worktop or sandwich/salad prep table, it may affect whether or not it will align with certain countertops. To ensure that the product will meet your needs, please reference the product's literature and specifications.

I haven’t heard of R-290, R-600a, R-513a, or R-448A refrigerant before. What is it?

R-290 (also known as high purity propane or CARE 40) and R-600a (also known as refrigerant grade Isobutane or CARE 10) are hydrocarbon refrigerants. R513a (also known as Opteon XP10) and R-448A (also known as Solstice N40) are HFO (hydrofluoroolefin) refrigerants. They are being used by some manufacturers in response to the EPA’s Significant New Alternatives Policy (SNAP) Program.

My unit was delivered, but I don’t see any casters?

The units come with casters preassembled underneath the pallet.

What kinds of pans can I use in my Avantco refrigerated prep table?

The types of pans and pan sizes that should be used in your Avantco refrigerated prep table depend on the table model and size. It’s important to refer to your equipment's Specification Sheet and/or Owner's Manual to see what pan sizes and configurations are recommended. Certain accessories may be needed in order to use pans of a different size than what is recommended.

It is also important to note that mixing and matching pans from different manufacturers may result in the pans not fitting properly. To ensure your pans will fit, refer to the items listed in the product’s "Works With" section. The pan sizes and configurations that each refrigerated prep table accommodates may vary. The items included in the “Works With” section may be used in your model, though configurations combining two or more different pan sizes may not be possible or may require adjustments to be made. The exceptions below apply to the model type indicated:

Mega Top Models – Can fit up to (3) 1/3 size pans from front to back without the use of a middle divider; 1/3 and 1/6 size pans cannot be combined in the same section

Standard Top Models – To use 1/3 size pans, included divider bars must be removed, or narrower divider bars must be used

Pizza Prep Models – While 1/3 size pans are the standard to use in pizza prep models, 1/6 size pans may be used when the orientation is changed

Why is there a step in the interior of this undercounter unit?

This unit’s refrigeration system is located in the lower rear of the cabinet, causing the step in its interior. The step may decrease the inner depth of the cabinet's lower interior versus what is listed as its overall interior depth, so please check the unit’s specs and diagrams to ensure it will accommodate your storage needs.
Ask your own question!
  • 5-15P

    5-15P

    This unit comes with a NEMA 5-15P plug.

  • ETL Sanitation

    ETL Sanitation

    This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.

  • ETL, US & Canada

    ETL, US & Canada

    This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States and Canada.

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Warranty Info

Note: Avantco Refrigeration equipment with a labor warranty purchased prior to May 1st, 2024, is warranted for 1-year parts & labor / 5-year compressor. Any equipment installed outdoors, in a temporary structure, food truck, other mobile application, or in a residence or home-based business is covered by a 30-day replacement warranty through the place of purchase.