Ateco 19176 19" Maple Wood French Rolling Pin

I love the length of this wood rolling pin and the diameter makes it easy for my small hands to still roll out large batches of dough. A light dusting of flour is all it takes and your ready to go.

This wood rolling pin is doing well with my laminated dough. It is smooth and has enough weight to rolling the dough thinner. If you have to rolling big dough, you definitely need this.

The Ateco 19" Maple Wood Rolling Pin is the perfect length for rolling out large batches of dough without being too long to fit in full depth kitchen drawers. If you have shorter drawers then it won't fit. The wood is solid and cleans up very easily.

this ateco 19 inch french rolling pin has become my new go to rolling pin. i use it all the time for rolling out cookie dough. its a large size, and its strong to get thinly rolled dough.

A great rolling pin. Mine is sturdy and has a good finish. It is a great size for larger recipes, and is even large enough for rolling homemade noodles.

What a great rolling pin at a very reasonable price! These pins are not very heavy, so they work best on doughs that are a bit lighter, but they are very universal otherwise. Fits well in hand and with time they get "cured" from butter and fats in the dough and become somewhat water-resistant.

I love this rolling pin. Love that it came in a plastic sleeve, wasn't expecting it like that. It's light enough to hold, but still sturdy. I rolled cinnamon bun dough with this and it made it so much easier than the hold ones with handles.

This french style rolling pin is sturdy with a nice weight to it. We've gotten cheap splintery pins in the past but this rolling pin has a perfectly smooth finish and cleans up easily.

A sturdy, effective rolling pin. I haven't used this in a commercial setting, but it works well when laminating puff and croissant dough at home. Much more effective than tapered pins for laminating.

This maple wood rolling pin is very steady and made high quality. It makes our work in the kitchen much more enjoyable and works better than any rolling pin we’ve used in the past.

Maople pins are the best. I prefer a longer pin but long pins are hard to find and expensive. This pin is a good balance or size and price.

This is a substantial rolling pin! We use primarily half size sheet-pans so keep in mind with this pin you will not be able to roll anything out allong the short side of a half-size sheet pan given the length of this pin. That being said the long length was exactly what we were looking for! If you need a study, flat rolling pin I recommend this!

This is a great rolling pin. We use it for pie crusts, cinnamon rolls, pizza crusts, cookies. The price was much better than what I could find locally.

I use the rolling pin for everything. It might be big for some people but when i need items thin and large I pull out this pin. Stores easy in the cupboard. Hard wood easy to wipe off.

I Love this rolling pin. I bought this for our restaurant to roll bread dough and pie and cobbler crust predominately but it can be used for multiple purposes. It is long and very smooth, not to heavy and I really like it.

Great well made rolling pin that is very sturdy without being too heavy. Excellent for rolling out large amounts of dough without too much effort.

Finally, a rolling pin that’s long enough to roll out an even sheet of dough in a single swipe. I love that the sides aren’t tapered, so getting an even thickness of dough is a breeze. I love it for pie doughs.

I love this maple wood rolling pin. It has good length to roll out larger sheets of crackers and French style is more ergonomic by my opinion than the rolling pins with the handles.

I love this rolling pin. It is so well made and smooth and it works perfectly on all types of dough. I had been looking for a longer rolling pin and I am so glad I bought this one. It is the perfect size for my needs. It is not too heavy and rolls dough effortlessly. It is very long so I can roll out bigger pieces of dough. This is helpful when making cut out sugar cookies since it reduces the amount of leftover dough and you can cut out more cookies from one piece of rolled out dough. I highly recommend this rolling pin, it's really great quality.

This Maple Wood Rolling Pin does the job great if it is maintained properly. My baker has been using this rolling pin for the last year and she still loves it.