$8.69/Each
Ships free with PlusProduct Overview
- Offset tines securely hold down meat when carving
- Black, ergonomic handle makes use easy and comfortable
- Handle features double injection mold design to help prevent bacteria build-up
- Handle is heat-resistant up to 429 degrees Fahrenheit
Works With"Works With" items are guaranteed to work with the item you are viewing, such as lids that will fit a cup or casters that will fit a piece of equipment. If an item is not listed in this section, we do not guarantee that it will work with the product you are viewing and do not recommend that you purchase them for use together.
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- Quantity
- 1/Each
- Shipping Weight
- 0.28 lb.
- Length
- 12 Inches
- Features
- NSF Listed
- Handle Color
- Black
- Maximum Temperature
- 429 Degrees F
- Style
- Stamped
- Type
- Pot / Carving Forks
VacMaster 35527 Details
Securely cut, carve, and maneuver meat with this ARY VacMaster 35527 12" carving fork. Outfitted with a black, ergonomic handle, this stamped utensil is designed to make meat preparation as comfortable, easy, and efficient as possible. Plus, its long curved tines assist you in picking up slices of beef, poultry, or pork to serve at your buffet or carving station.
To guarantee superior sanitation, the handle features a double injection mold design that helps to prevent bacteria build-up and the spread of germs throughout your facility and between staff members and guests. The handle is also heat-resistant up to 429 degrees Fahrenheit, ensuring that it can hold up under the hottest conditions.
Overall Dimensions:
Length: 12"
NSF Listed
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.
Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.
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VacMaster 35527
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Frequently Mentioned
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