Name: ARY VacMaster 30753 14" x 18" Cook-In Chamber Re-Therm Vacuum Packaging Pouches / Bags for Sous Vide Cooking 3 Mil - 500/Case
Brand: VacMaster
SKU: 120VPM30753
Price: 84.99 USD
Availability: InStock

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$84.99/Case

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Product Overview

For use with chamber vacuum packaging machines
3 mil thickness
Perfect for sous vide cooking
Made of 85% polyethylene, 15% nylon
14" open end

UPC Code:054202927535

View all VacMaster Vacuum Packaging Machine Bags

Quantity: 500/Case
Shipping Weight: 26.95 lb.
Length: 18 Inches
Width: 14 Inches
Features: Boilable BPA Free Freezer Safe Microwavable Re-Therm
In Chamber Bag Type: Standard Chamber Bag
Material: Polyethylene / Nylon
Thickness: 3 Mil
Type: Chamber

VacMaster 30753 Details

These 14" x 18" industrial strength, 3 mil chamber vacuum packaging bags keep food fresh up to five times longer than traditional storage methods! Not only does your food stay fresh in the bag but you can also reheat your food in the bag itself! More economical than bags used for suction type machines, these bags also seal more securely and is used with commercial vacuum packaging machines. With more perforated layers, they can withstand extended exposure to heat with sous vide cooking. These chamber vacuum packaging pouches with an airtight seal can be frozen, refrigerated, microwaved, or boiled. Plus, their 85% polyethylene / 15% nylon construction adds puncture and abrasion resistance! The bags can be boiled for up to 30 minutes.

The 14" side of this bag is the open end, for sealing.

Attention CA Residents:

Customer questions about this product

How do I determine if a vacuum machine bag will work on my machine?

If you have a chamber-type machine: Buy a chamber-type bag (mesh-less design). The open end of the vacuum bag must be the same size or shorter than the seal bar on your machine, and the bag must also fit inside your machine’s chamber.

If you have an external-type machine: You must buy an external-type, or "out of chamber" bag (mesh design). The open end of the vacuum bag must be the same size or shorter than the seal bar on your machine.

All of our vacuum machine bags list how large the open end is, and whether you can use them with external or chamber machines, in the content.

Is this Vacmaster vacuum bag / pouch boilable?

Yes, Vacmaster bags and pouches can be boiled. All styles will withstand boiling temperatures for up to 20 minutes; for maximum performance, check out their ”Re-Therm” line of bags, which can be boiled for 30 minutes.

What foods cannot be vacuum sealed?

Foods containing anaerobic bacteria cannot be vacuum sealed: mushrooms, garlic, seafood, and soft cheeses, such as brie, camembert, ricotta, and other soft and unpasteurized cheeses.

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BPA Free
This item is free of the chemical Bisphenol A (BPA).
Microwave Safe
This item can safely be used in the microwave for food service applications.
Freezer Safe
This item can withstand low temperature applications and is safe for freezer storage.
Boilable
This item can be boiled safely.