Quick Shipping
Usually ships in 1 business day
Bake and serve piping hot, topping-loaded creations on this American Metalcraft PHACTP10 10" perforated heavy weight aluminum coupe pizza pan! Thanks to its durable 14 gauge, 1.5 mm thick heavy weight aluminum construction, this pan is built to withstand the wear and tear of everyday use in busy commercial kitchens. Plus, its coupe design allows you to bake, slice, and serve pizzas on the same pan, which will help to maximize the efficiency of your establishment!
The base of this perforated pan contains (57) 3/8" holes, which allow the bottom of the pizza to cook faster while yielding a crispy, golden crust time after time. Such a feature also keeps finished pizza fresh longer by allowing moisture to escape. This pan is easy to clean as well, owing to its one-piece construction. Whether you use it to bake specialty pizzas with adventurous toppings or traditional cheese, this item will bring quality at an economical cost, making it an essential addition to any pizzeria, restaurant, or buffet.
Overall Dimensions:
Top Diameter: 10"
Interior Diameter: 8"
Attention CA Residents:Customer questions about this product
This item is made to order. Orders for this item cannot be cancelled once placed and cannot be returned due to the made to order processes involved.
This item was made in the United States of America.
To preserve quality, this item should only be hand-washed and sanitized.
This item can withstand high heat applications and is safe for oven use in food service.
Oven Mitts & Pot Holders
160 Products
Pizza Dough Pans and Pizza Dough Boxes
63 Products
Pizza Boxes and Accessories
98 Products
Commercial Pizza Preparation Refrigerators
127 Products
Pizza Ovens
7 Categories
Pizza Cutters
106 Products
Pizza Sauce and Tomato Sauce
66 Products
4 reviews rated this 5 out of 5 stars.
0 reviews rated this 4 out of 5 stars.
0 reviews rated this 3 out of 5 stars.
0 reviews rated this 2 out of 5 stars.
0 reviews rated this 1 out of 5 stars.
Customers appreciate the pan's large perforations for creating crispy pizza crusts and find it durable and well-sized for various ovens. While it's not nonstick, leading to some challenges with cleaning baked-on cheese, its performance and longevity, along with a good price point, are highlighted. The pan is also noted for its ease of use and quick cleaning.
This AI-generated summary was created from real customer reviews
Verified Purchase
The perforations are really nice and large on this pan. Our pizzas are going to be perfectly crispy in the crust from here on out!
Verified Purchase
Perfect home pizza pan, it's the right size for the three ovens I've used it in and has held up well. Just remember that it's not nonstick (yes, I realize nowhere does it say that it is nonstick) and that baked on cheese is a pain to get off as a result.
Verified Purchase
I bought these perforated heavy weight pans as well as some of the super perforated standard pans. I really can't tell any noticeable difference in how they cook. Both work equally as well. We have been using them for several months and they hold up well. I feel like they will last a really long time. The price point is also very good.
Verified Purchase
These pans work great to cook pizza. We use a greaseless oven so we needed perforated pans to ensure the dough cooks all the way through. Sturdy, yet easy to transfer the pizza to the cutting board/peel. Also clean very quickly and easily.
