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Product Overview

  • 18 gauge standard weight aluminum
  • (113) 3/8" holes
  • Pizza cooks faster thanks to perforations
  • Creates a deliciously crispy crust
  • Finished pizza stays fresh longer
UPC Code:00704339110613

American Metalcraft PA2011 Specs

Quantity
1/Each
Shipping Weight
0.41 lb.
Depth
1/2 Inch
Bottom Diameter
10 5/8 Inches
Top Diameter
11 Inches
Coating
Uncoated
Features
Made in America
Gauge
18 Gauge
Material
Aluminum  Silver Anodized Aluminum
Pan Type
Perforated
Shape
Round
Style
Tapered Sides
Type
Cutter / CAR Pans

American Metalcraft PA2011 Details

Bake all your delicious pizzas to perfection with this American Metalcraft PA2011 11" tapered perforated pizza pan! A reliable and economical choice for your pizza shop or restaurant, this 1/2" deep pan is constructed of durable 18 gauge, 1mm standard weight aluminum to deliver great pizzas time after time.

This perforated pan contains (113) 3/8" holes that allow the bottom of your pizzas to cook faster and produce a delicious, crispy crust! Because the holes allow moisture to escape, perforated pans may also be used to help keep cooked pizzas fresher.

Dimensions:
Top Diameter: 11"
Bottom Diameter: 10 5/8"
Depth: 1/2"

Attention CA Residents:
  • Made in America

    Made in America

    This item was made in the United States of America.

  • Made to Order

    Made to Order

    This item is made to order. Orders for this item cannot be cancelled once placed and cannot be returned due to the made to order processes involved.

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Frequently Asked Questions From Customers

How are dimensions classified for this pan?
The dimensions provided refer to the size of the food product, such as a pie or pizza. The pan itself is slightly wider because of the thickness of the metal around the edges.

Customer Reviews

4.0

Rated 4 out of 5 stars

1 Customer Reviews

0 reviews rated this 5 out of 5 stars.

1 reviews rated this 4 out of 5 stars.

0 reviews rated this 3 out of 5 stars.

0 reviews rated this 2 out of 5 stars.

0 reviews rated this 1 out of 5 stars.

Frequently Mentioned

  • dough
  • pan
  • 9in
  • baking
  • dried
  • free
  • gluten
  • help
  • pizza
  • regular
Rated 4 out of 5 stars
Rated 4 out of 5 stars
Review by

Miriam O.

Posted on 02/21/2024

Verified Purchase

Size:
9"

I tried making gluten free pizza on this 9-in pan, and it dried out the dough, and did not help it rise the way a traditional baking sheet does. I will try it for regular dough, as it's still a very good solid pan.

Customer Photos & Videos