Name: American Metalcraft CRM922 9" Stainless Steel Ice Cream Spade with Black Handle
Brand: American Metalcraft
SKU: 124CRM922
Price: 4.1 USD
Availability: InStock
Rating: 5.0 (2 reviews)

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Product Overview

Ensures easy scraping, scooping, and packing of frozen desserts in ice cream parlors and restaurants
Provides optimal leverage when scraping the bottom of large tubs
Black plastic handle for easy grip
Durable stainless steel construction
Ideal for ice cream parlors and delis

UPC Code:00704339204824

View all American Metalcraft Ice Cream Scoops and Dippers

Quantity: 1/Each
Shipping Weight: 0.5 lb.
Length: 9 Inches
Bowl Length: 3 Inches
Bowl Width: 3 1/2 Inches
Color: Black
Material: Stainless Steel
Shape: Oval
Type: Spades

American Metalcraft CRM922 Details

Easily scoop ice cream and other frozen desserts with this American Metalcraft CRM922 9" stainless steel ice cream spade with black handle. This ice cream spade is made of stainless steel for long-lasting use in your kitchen. With a black plastic handle, this blade provides a comfortable grip that's necessary for scraping frozen desserts.

This blade's sharp edges and smooth, non-corroding surface are ideal for scraping and scooping ice cream from your commercial ice cream freezer. It's also versatile enough to be used with other foods, such as ground meat, deli salads, coleslaw, or even bulk items like mayonnaise, butter, icing, and whipped topping. The flat sides are great for easily packing product into bowls and cups. It also provides optimal leverage for scraping up ice cream at the bottom of tubs, allowing you to maximize your product and profits. Use this blade to save yourself time and effort when working with hard food items like ice cream!

Overall Dimensions:
Length: 9"
Blade Length: 3"
Blade Diameter: 3 1/2"

Attention CA Residents:

Customer questions about this product

What is the difference between a disher and an ice cream scoop?

Dishers are designed to control servings of soft foods, such as mashed potatoes, applesauce, or steamed vegetables. Although these are not meant for harder foods, such as ice cream, they are versatile tools that can be used for portion control in both prep and service applications. Ice cream scoops offer the durability necessary to scoop hard, frozen foods, such as ice cream. Both are traditionally sized by the number of scoops per quart that they can produce; however, they may also be sized by the number of ounces they hold. Dishers feature an easy-to-operate thumb press or squeeze-handle design, complete with a quick-release component that ensures no food is unintentionally left behind in the scoop. Ice cream scoops on the other hand, do not feature any movable components.

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