If your restaurant, bar, or catering facility is looking for a delicious accompaniment to your signature dishes, organic soy sauce is an excellent choice. This product is made with organic whole soybeans and brewed with wheat, water, and salt. It is also free of preservatives, chemicals, artificial colors, and it's even certified organic by the USDA.
You can use organic soy sauce to flavor noodle dishes, beef, seafood, and chicken as well as sauces and marinades. Its delicate consistently and pungent flavor also make it the perfect condiment for sushi. No matter what kind of restaurant you own, health-conscious customers will love this organic soy sauce. For related products, check out our green paper take-out containers, biodegradable cup carrier trays, and eco-friendly paper cold cups.
Also make sure to check out other great items from Kikkoman.