Wild Hibiscus b'Lure Butterfly Pea Floral Extract 1 Liter

Details

With just a few drops of this Wild Hibiscus b'Lure butterfly pea floral extract, you can turn your handcrafted drinks into visually enchanting works of art! This extract is made from the butterfly pea flower, which is known for its brilliant blue shade and color changing ability. Combine it with a few drops of lemon or lime to change the color from deep blue to purple to pink, depending on how much citrus you add! Each bottle of this product contains the liquid extract of more than 1,300 individual hand-picked flowers, making it a powerful ingredient for adding color to your cocktails and beverages. Best of all, this all-natural product is a great way to add visual interest to your recipes without alcohol, artificial colors, or preservatives. It contains only butterfly pea flowers, sugar, and water!

While butterfly pea flower tea has been used to create beautiful blue beverages for centuries, this floral extract is an easy way to harness the flower's enchanting properties while maintaining the flavor of your signature beverages. Unlike butterfly pea flower tea, this extract will not water down your cocktails, mocktails, or teas, allowing you to add color without altering the strength and taste of your original recipes. It has a mild flavor and a gentle sweetness that will enhance all of your favorite drinks. Add a few drops of b'Lure extract to a margarita to create an unforgettable pink cocktail, or use it to turn an ordinary French 75 into a dreamy lavender-colored refreshment! To elevate a simple gin an tonic, use this extract to turn this normally clear beverage into an eye-catching pink drink. You can even add a few drops of b'Lure to sparkling wine or ciders to add memorable purple color to your refreshments! For colorful culinary creations, mix this extract into icings or batters to create beautiful blue treats. This bulk 1 liter bottle yields approximately (250) 4mL (0.14 oz) servings, making it a great way to make sure your establishment remains in good supply of this remarkable ingredient. To preserve the product's freshness, it's recommended to refrigerate after opening.

Since 1999, Wild Hibiscus Flower Co. has been creating unique ingredients that set menus apart. Born from a love of good food, cocktails, and specialty ingredients, the company was created when founder Lee Etherington dropped a wild hibiscus flower into his champagne glass. Inspired by the beauty of this simple yet elegant addition, Lee developed a way to preserve the hibiscus flowers in syrup so they could be enjoyed anywhere - and the rest is history! Wild Hibiscus Flower Co. is based in the picturesque Hawkesbury region of Australia, where they create each product by hand before shipping them out to over 50 countries. Their innovative line of flowers, teas, extracts, and other remarkable ingredients offers something to add magic to any menu!