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Product Overview
- Perfect for baking bread, pastries, and cakes or roasting meats and vegetables
- Durable, easy-to-clean stainless steel exterior
- Custom fans promote consistent airflow and even heating
- Tight-sealing door gasket for better heat retention and energy savings
- Wide 150-550 degrees Fahrenheit temperature range for superior versatility
Shipping Restrictions
Other Products from this Line
- Quantity
- 1/Each
- Shipping Weight
- 64.84 lb.
- Width
- 23 5/16 Inches
- Depth
- 25 7/16 Inches
- Height
- 18 7/16 Inches
- Power Cord Length
- 48 Inches
- Interior Width
- 18 9/16 Inches
- Interior Depth
- 14 1/2 Inches
- Interior Height
- 9 7/16 Inches
- Amps
- 12 Amps
- Phase
- 1 Phase
- Voltage
- 120 Volts
- Wattage
- 1.44 Kilowatts
- Capacity
- 1.19 cu. ft.
- Control Type
- Dial
- Door Type
- Clear
- Features
- Ventless
- Hinge Location
- Bottom
- Installation Type
- Countertop
- Material
- Stainless Steel
- Number of Decks
- 1 Deck
- Number of Doors
- 1 Door
- Oven Interior Style
- Standard Depth
- Plug Type
- NEMA 5-15P
- Power Type
- Electric
- Rack Capacity
- 3
- Size
- Half Size
- Temperature Range
- 150 - 550 Degrees F
- Type
- Convection Ovens
Vollrath CO4-120HS Details
Enhance your kitchen's baking capabilities with this Vollrath half size countertop convection oven! This versatile oven is perfect for baking bread, pastries, and cakes, or roasting meats and vegetables with ease. Crafted with a durable stainless steel exterior, this oven is not only easy to clean but also built to last in commercial settings. Its custom fans are designed to promote consistent airflow and even heating, ensuring that your dishes are cooked to perfection every time.
The tight-sealing door gasket of this convection oven helps retain heat, leading to energy savings and more efficient cooking. With a wide temperature range of 150-550 degrees Fahrenheit, this oven offers superior versatility for a variety of cooking needs. Its compact footprint provides you the perfect solution for kitchens with limited space. It's also conveniently portable for offsite catering events. Additionally, this unit is EPA 202 Certified, which generally means no hood is required for ventless operation (please check your local safety codes). Upgrade your kitchen equipment with this Vollrath convection oven and experience the convenience and efficiency it brings to your culinary operations! Please note that this oven promotes efficient cooking. In most cases, you should either lower the temperature by about 25 degrees or reduce the baking time by approximately 25 percent when adjusting a recipe for convection oven cooking.
Overall Dimensions:
Width: 23 5/16"
Depth: 25 7/16"
Height: 18 7/16"
Interior Dimensions:
Width: 18 9/16"
Depth: 14 1/2"
Height: 9 7/16"
Capacity: 1.19 cu. ft.
Customer questions about this product
Is this cooking equipment available in all 50 states?
UL Listed, US
This product has been certified by the Underwriters Laboratories (UL) to meet applicable safety standards required for use in the United States.
5-15P
This unit comes with a NEMA 5-15P plug.
UL Classified EPH
This product has been certified by the Underwriters Laboratories (UL) to meet applicable ANSI/NSF standards and / or other food equipment hygiene codes and requirements.
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Vollrath CO4-120HS
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Warranty Info
RESIDENTIAL USERS: Vendor assumes no liability for parts or labor coverage for component failure or other damages resulting from installation in non-commercial or residential applications. Your warranty will be voided if installed in non-commercial or residential applications.
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