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Product Overview

  • Aids cast iron dutch oven (sold separately) in retaining heat and moisture
  • Durable, cast iron construction makes lid long-lasting
  • Classic design brings a rustic yet trendy look to table settings
  • Lid seals in flavors and aromas to maximize the flavor of your culinary creation
  • Handle allows for easy, quick covering or removal
UPC Code:10671080832125
View all Vollrath Cast Iron Cookware

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Vollrath 59744-1 Specs

Quantity
1/Each
Shipping Weight
0.78 lb.
Width
3 3/4 Inches
Depth
5 Inches
Coating
Pre-Seasoned
Color
Black
Cover Type
Flat
Features
Induction Ready  Oven Safe
Handle
With Handle
Material
Cast Iron
Shape
Oval
Size
Mini
Type
Covers  Mini Cast Iron  Mini Servingware

Vollrath 59744-1 Details

Keep your dishes warm for your customer to enjoy with this Vollrath 59744-1 5" x 3 3/4" pre-seasoned cast iron oval cover for 10 oz. pre-seasoned mini cast iron oval dutch oven (sold separately). This lid has a durable, cast iron construction making it long-lasting. And, since it comes pre-seasoned from Vollrath, it offers a natural, easy-release finish that improves with use which is perfect for when your food is in contact with the lid. The lid also aids your dutch oven in retaining its heat to ensure your food stays warm.

The classic design brings a rustic yet trendy look to table settings that is sure to impress your customers. Cover your dutch oven with this lid to help your dish retain its moisture and ensure it stays the texture you intend it to be. For you convenience, this item includes a sturdy handle that allows for easy, quick covering or removal. Use this lid to better retain heat in your dutch oven!

Overall Dimensions:
Width: 3 3/4"
Depth: 5"

Attention CA Residents:

Customer questions about this product

How can I properly care for cast iron surfaces?

In order to prevent unwanted build-up of oils, grease, and food, surfaces should be cleaned after use while still slightly warm. Harsh chemicals or scouring pads should not be used—only hot water and a cloth or sponge are needed. If some areas require extra cleaning, a mild scouring pad can be used.

My new cast iron feels rough in some areas. Is this normal?

Yes. This is a result of the sand casting process. With use and replenishment of the seasoning, the pan will become smoother. For concerns about roughness, it is OK to use a fine grade of sandpaper to smooth out the rough areas. Make sure to re-season the item before using.
Ask your own question!
  • Induction Ready

    Induction Ready

    This item is compatible for use in induction cooking.

  • Oven Safe

    Oven Safe

    This item can withstand high heat applications and is safe for oven use in food service.

  • Hand Wash Only

    Hand Wash Only

    To preserve quality, this item should only be hand-washed and sanitized.

Resources and Downloads for
Vollrath 59744-1

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Warranty Info

RESIDENTIAL USERS: Vendor assumes no liability for parts or labor coverage for component failure or other damages resulting from installation in non-commercial or residential applications. Your warranty will be voided if installed in non-commercial or residential applications.

Resources

  • How to Remove Rust
  • How to Season a Pan
  • Induction Cooking Equipment Guide
  • Cooking with Cast Iron

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