$1,815.25/Each
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Product Overview
- 1800W at 208V; 2400W at 240V
- Thermostatic controls and low water indicator light
- 3 wells
- 4" deep full size or fractional food pans recommended
- Self insulating, resin coated wells that will not rust or pit
- Pans sold separately
Works With"Works With" items are guaranteed to work with the item you are viewing, such as lids that will fit a cup or casters that will fit a piece of equipment. If an item is not listed in this section, we do not guarantee that it will work with the product you are viewing and do not recommend that you purchase them for use together.
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- Quantity
- 1/Each
- Shipping Weight
- 170 lb.
- Width
- 46 Inches
- Depth
- 32 Inches
- Height
- 34 Inches
- Amps
- 10 Amps
- Hertz
- 60 Hertz
- Phase
- 1 Phase
- Voltage
- 208/240 Volts
- Wattage
- 1,800 - 2,400 Watts
- Base Style
- Undershelf
- Casters
- Without Casters
- Control Type
- Thermostatic
- Features
- Made in America NSF Listed
- Number of Pans
- 3 Pans
- Number of Wells
- 3
- Plug Type
- NEMA 6-15P
- Power Type
- Electric
- Product Line
- 2-Series Back of House ServeWell®
- Style
- Floor Model Heated
- Top Material
- Stainless Steel
- Type
- Stationary
- Usage
- Indoor
- Well Type
- Sealed / Wet Well
Customer questions about this product
What's the difference between open well and sealed well steam tables?
Open well tables can be used with spillage pans for moist heat holding, or without pans for dry heat holding of fried foods or other crispy items. This design allows the flexibility to have some of the wells using moist heat, and some of them using dry heat, at the same time. Open well tables do not have drains, so the spillage pans must be removed and emptied after service.
Sealed well tables do not need spillage pans; water is added directly to the well, and is emptied through a drain after service. However, sealed well tables should not be used for dry heat holding.
If you’re not sure which style is best for your needs, please contact Customer Solutions prior to placing your order!
Vollrath 38117 Details
Whether you operate a self serve or staff serve based buffet, banquet hall, or institutional cafeteria, the easily accessible Vollrath 38117 ServeWell® three well, sealed well, electric hot food table provides excellent food merchandising opportunities.
Unlike other hot food tables with stainless steel wells, the Vollrath 38117 ServeWell® three well electric hot food table has self insulating, resin coated wells that will not rust or pit. Brass drain valves make it easy to empty and clean the wells individually.
The hot food table's three independent thermostatic controls sense and adjust to fluctuating water temperatures and food pan capacities, to help maintain consistent food safe holding temperatures. Each control features a low water indicator light.
A plate shelf, adjustable legs, and an 8" wide cutting board are standard on all Vollrath ServeWell® hot food tables.
The Vollrath 38117 ServeWell® three well hot food table has a 208/240V, 10 amp, 2400 watt electrical rating.
Overall Dimensions:
Width: 46"
Depth 32"
Height: 34"
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Attention CA Residents:
NSF Listed
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.
Made in America
This item was made in the United States of America.
UL Listed, US & Canada
This product has been certified by the Underwriters Laboratories (UL) to meet applicable safety standards required for use in the United States and Canada.
6-15P
This unit comes with a NEMA 6-15P plug.
Resources and Downloads for
Vollrath 38117
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Warranty Info
RESIDENTIAL USERS: Vendor assumes no liability for parts or labor coverage for component failure or other damages resulting from installation in non-commercial or residential applications. Your warranty will be voided if installed in non-commercial or residential applications.
