
SmokinTex Restaurant Equipment
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Smoke Meat and Vegetables with SmokinTex Restaurant Equipment
Founded in 1999 in Dallas by Jim Smith, SmokinTex was designed to make smoking meat simple. As a restaurant owner, Smith loved tender, delicious smoked meats and decided to make his own smoker. After experimenting with different types of smokers, he designed an electric smoker that made smoking meat simple for beginners and experts alike.
Top Products

SmokinTex 1100 Pro Series Electric Smoker - 120V, 350W

SmokinTex 1400 Pro Series Electric Smoker - 120V, 700W

SmokinTex 1460 Pro Series Electric Smoker - 120V, 700W

SmokinTex 1500-CXLD Pro Series Commercial Electric Smoker - 120V, 1400W

SmokinTex Pro 1500 Series Electric Smoker - 120V, 1400W