
Log Cabin Food Products
by Kraft Heinz Foods CompanyLog Cabin Food Products Are the Perfect Addition to Your Breakfast Menu
Log Cabin was established in 1887 by Patrick J Towle, a grocer from Minnesota, who created a signature syrup recipe. Their syrups are now recognized around the globe in the foodservice and hospitality industries. With over 120 years in business, Log Cabin has made it their goal to provide delicious breakfast products that are made with high-quality ingredients every time. Read more
Choose Log Cabin food products for your restaurant, dinner, or hotel breakfast menu. They offer a wide selection of breakfast syrups in Original, Lite, and Sugar-Free so you can provide your customers with options that accommodate their preferences. They have also developed a line of breakfast mixes so you can expand your breakfast selections with easy-to-make recipes.