Beurremont Dairy Products
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Bring Rich Flavors and Textures to Your Menu with Beurremont Dairy Products
Beurremont Dairy was introduced in 1998 to provide chefs with an authentic French-style butter to feature in their recipes. Their butter is made from cream derived from pristine cows’ milk and churned and cultured with beneficial bacteria to develop the desired texture and a complex flavor profile. The company is dedicated to using traditional French techniques and high-quality ingredients to create its products, so you can add rich, premium butter to your recipes.
