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Some of the best cocoa powder you can buy and makes great ice cream. It is too expensive for me to use in all of my chocolate creations unfortunately.
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When quality counts, choose this Valrhona cocoa powder for gourmet flavor and dependable consistency in every recipe. Crafted with a century of French artisan chocolate-making experience, this cocoa powder features a warm, red mahogany color and a pure, intense cocoa flavor that is sure to satisfy any chocolate lover. Valrhona lovingly transforms the natural beauty of cacao into high-quality Dutch-processed cocoa powder that's perfect for made-from-scratch bakeries, artisan chocolate shops, and high-quality restaurants and cafes. Its true flavor, exceptional finesse, and lingering finish make it perfect for use in delicious chocolate drinks and gourmet recipes.
Thanks to its fine powder consistency, this Valrhona cocoa powder is easy to incorporate into a multitude of different mixes, batters, and frostings. Sift the cocoa powder into quick breads, sables, brownies, cakes, and tarts for a deeper, more profound tasting experience. Or, use in drinks to create an irresistible beverage menu. Cocoa powder can be used to rim the glasses of a signature chocolate cocktail, or to create the rich, creamy hot chocolate beverage option that is loved by customers young and old. Plus, it's easy to fold into buttercream to frost your cakes with a gorgeous, sought-after deeply chocolate brown hue. This bulk supply will keep your establishment well-stocked with this essential ingredient!
Invite your guests to indulge in the very best that chocolate can be with Valrhona. With roots tracing back a hundred years to the small village of Tain L'Hermitage in southeastern France, Valrhona has been dedicated to creating unique, artisan-quality chocolate with complex, balanced flavors since its founding in 1922. Valrhona chocolates are expertly crafted by master chocolatiers using techniques that have been perfected over a century; each bite will suffuse your guests' senses with the unforgettable flavors of rare cocoa beans grown on land that's masterfully selected for its terroir. Made by pastry chefs for pastry chefs, Valrhona has become a trusted name in chocolate by delivering consistent performance and flavor profiles that you can count on time and time again to create your culinary masterpieces. Elevate ordinary desserts into haute gastronomy sensations and impress your most discerning guests with Valrhona chocolate.
This item is gluten-free per the manufacturer.
This item is certified Kosher by Triangle K.
This item is imported from France.
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Verified Purchase
Some of the best cocoa powder you can buy and makes great ice cream. It is too expensive for me to use in all of my chocolate creations unfortunately.
Verified Purchase
We use this product exclusively in our chocolate ice cream.