$13.49/Each

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Product Overview

  • Teaches you how to dry fruits, vegetables, meats, herbs, grains, and dairy products
  • Shows you ways to dehydrate food in a dehydrator, oven, microwave, and even by the sun
  • Shares the compiled knowledge of several experts
  • Offers recipes for breakfast, lunch, dinner, and snacks
  • Includes recipes for young children and pets
  • 288 pages
UPC Code:400011816384

Specs

Quantity
1/Each
Shipping Weight
2 lb.
Features
Made in America
Language
English
Number of Pages
288
Topic
Catering
Type
Books

Details

Want to learn how to dry fruits, vegetables, meats, herbs, grains, and even dairy products from your residential kitchen? Then read The Complete Guide to Drying Foods at Home by Terri Paajanem! Thanks to technological advancements, dehydrating foods at home is simple. Discover ways to preserve your food's nutritional value and rich flavor, while still removing the bacteria and mold creating water. This book not only shows you how to dry foods with a dehydrator, but also in your oven, microwave, and even the sun!

Explore the compiled knowledge of several experts and learn the necessary equipment needed and proper storage of dried foods. Furthermore, this book includes a variety of recipes for all meals, as well as foods for young children and pets. Whether you are a busy parent looking for timesaving food preparation or a nutritionist seeking healthy meals, food dehydration is the way to go! Stop wasting food that's gone bad and start preserving it with this helpful resource.

Page Count: 288

Attention CA Residents:

Attention CA Residents

WARNING:This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.

  • Made in America

    Made in America

    This item was made in the United States of America.

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