Southbend GCX-10S 10-Pan Natural Gas Convection Floor Steamer with Steam Generator Base - 140,000 BTU

Southbend GCX-10S_NG Details

Ensure the productivity and efficiency of your kitchen with this Southbend GCX-10S 10-pan natural gas convection floor steamer! Designed for reliable, high-efficiency steam cooking of vegetables, fruits, meats, seafood, and poultry, this steamer features 2 cooking chambers and a 24" x 25" x 28" steam generator base with automatic water level control, a pressure gauge, a water gauge glass, a cathodic protector to prevent corrosion, and safety features like a high-limit pressure control and relief valves for added safety. The steamer features an automatic water-fill mechanism that fills and heats when the unit is switched on, and an automatic blowdown valve for draining.

This floor steamer features (2) 13 7/8" x 17 3/8" x 19 7/8" all-welded, fully insulated, corrosion- and rust-resistant 316 stainless steel cooking chambers designed for maximum heat retention, with coved corners for easy cleaning. Each of the chambers is designed to hold (10) 1" deep full-size food pans, (5) 2 1/2" deep full-size food pans, (3) 4" full-size food pans, or (2) 6" food pans (sold separately) for double the cooking capacity. This steamer features (2) 1-piece, all-welded heavy-gauge stainless steel doors with removable steel inner liners, full-perimeter gasket seals, positive lock-and-seal mechanisms, and quick-release handles. The doors also feature magnetic latches.

Each chamber of this steamer features a ready-pilot light, a cooking-pilot light, and a 60-minute cooking timer with an audible signal that sounds at the end of the cooking cycle. When the hinged doors are open, steam generation is interrupted for safety, and a stainless steel drip trough collects and drains condensate to ensure a clean, drip-free workspace. Steam generation is reactivated when the chamber door is closed. The durable satin-finish 304 stainless steel steam generator base features a full-perimeter angle frame, a reinforced counter, and boiler mountings. It also features 6" stainless steel legs with adjustable, flanged feet for stability with a 1 1/4" range.

This steamer is designed for easy installation. It features a split water line, an electronic ignition, a water treatment system, and a CSD code package. It also features removable stainless steel pan supports for easy cleaning and a drain tempering system with a 140-degree temperature requirement, making this steamer an ideal option for fast-paced commercial kitchens. This convection steamer features a stainless steel control housing with a full-access, removable side panel for easy maintenance. The front-mounted control knobs are also easy to use. For enhanced versatility and customization when creating delicious meals, this unit is compatible with select Southbend protective floor panels, frames, timers, and additional accessories (sold separately). This item is ASME code-stamped, National Board-registered, AGA-certified, and CGA-certified. This steamer generates 140,000 BTU of power, and it requires a 120V electrical connection for operation.

Overall Dimensions:
Width: 24"
Depth: 33"
Height: 68 1/2"-69 3/4"