Hatfield 2 oz. Fully Cooked Sage Sausage Patty - 80/Case

Details

For a savory, protein-packed addition to any breakfast plate, serve these Hatfield fully cooked sage sausage patties to your hungry customers. Made with quality cuts of pork and a unique blend of herbs and spices featuring savory and aromatic sage, these patties are sure to fuel the start to any customer's day the right way. Offer a breakfast sampler featuring pancakes, eggs, hashbrowns, and these hearty sausage patties, or use them to make delicious sausage, egg, and cheese sandwiches for on-the-go customers in your cafeteria or deli. With its round shape, this patty provides full coverage for your sandwich, ensuring your customers have a savory, meaty taste in every bite.

This sausage is perfect for made-to-order breakfasts at your diner or a great option for your hotel's breakfast buffet. Each patty is a uniform 2 oz. in size for portion control with a consistent texture and a classic sage flavor. Plus, it's already fully cooked for the ultimate convenience - just heat and serve! For best results, keep frozen until ready to heat in your oven, microwave, or grill. This product is packaged in a bulk 10 lb. box with 80 patties per case to keep your high-volume establishment in good supply of this delicious sausage!

Based in Hatfield, PA, Hatfield, a part of Clemens Food Group, is a sixth-generation, family-owned business that prides themselves on operating on a higher level of standard to ensure that they are not just another pork supplier in the industry. Their commitment to ethically raising their animals, integrity to their employees and customers, and sustainable practices result in the production of high quality pork products with great taste that you and your customers can trust. Hatfield, Clemens Food Group's flagship brand, delivers a full line of quality pork products that are backed by their Pork with a Pledge program, which ensures that all Hatfield pork is ethically raised without growth promotants, as well as with no added hormones or steroids. All of their pork comes from trusted American family farms, with a large percentage of their pork being locally sourced from Lancaster County farms, which allows them to have better control of humane animal practices and sustainability. With mindfulness becoming a rapidly increasing food trend, more and more consumers are looking to eat higher quality meat that aligns with their values. By serving your customers Hatfield, you can ensure you are serving your customers quality meat, while showing them you care about your recipe's ingredients.