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$34.09/EachOnly $3.41 / Pound

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Regularly:$35.49/EachOnly $3.55 / Pound

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Product Overview

  • Ready-to-use white buttercream fondant
  • Covers cakes with a perfectly smooth layer of icing
  • Great for shaping and molding into unique designs and figures
  • Easy to roll into a flexible, thin consistency
  • Contains no fat or cholesterol
  • Dairy and nut free and vegan
UPC Code:10856801002326

Specs

Quantity
1/Each
Shipping Weight
11 lb.
Color
White
Features
Vegan  Vegetarian
Flavor
Vanilla
Package Size
10 lb.
Style
Basic Colors  Rolled Fondant
Type
Fondant

Customer questions about this product

How long should I knead fondant to prevent cracking?

Knead the fondant or gum paste in small portions until it is a soft, pliable consistency. When finished with each piece, combine the pieces together and knead until homogeneous.

Ask your own question!

Details

Transform your cakes into elegant culinary creations with this Satin Ice 10232 white buttercream rolled fondant icing! This fondant is perfect for covering wedding cakes, birthday cakes, and custom novelty cakes with a satin-smooth finish. Its buttercream flavor enhances the taste of any dessert and is slightly softer and creamier than a standard vanilla flavor. Extremely versatile, its dough-like consistency can be molded, twisted, shaped, and sculpted into decorative flowers, bows, and character figures.

This premium quality fondant offers excellent flexibility for all of your decorating needs. Fondant is easier to apply the thinner it is, and this product can easily be rolled out to a very thin consistency using a rolling pin. Fondant not only adds a pristine coating to any cake, but it also seals the cake and keeps it moist.

Trust Satin Ice for lively colors and superior quality. Free from many allergens, it is dairy, nut, and gluten-free. It is suitable for vegans and contains no trans fat or cholesterol. Use this fondant to add a sense of artistry to anything you make, and impress guests at your event or upscale restaurant with your fondant-covered confections! It is recommended to refrigerate this product after opening.

Usage Tips:
- Make sure that your tools and hands are clean and dry
- Use cornstarch or confectioners sugar to make a non-stick work surface while rolling out fondant
- Knead the fondant and apply to the cake quickly to keep it pliable and easier to work with
- Make sure that any leftover fondant is wrapped and sealed

Attention CA Residents:

  • Vegan

    Vegan

    This item is vegan per the manufacturer.

  • Vegetarian

    Vegetarian

    This item is vegetarian per the manufacturer.

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Customer Reviews

Overall User Rating

4.9 stars from 27 reviews

Rated 4.9 out of 5 stars

25 reviews rated this 5 out of 5 stars.

1 reviews rated this 4 out of 5 stars.

1 reviews rated this 3 out of 5 stars.

0 reviews rated this 2 out of 5 stars.

0 reviews rated this 1 out of 5 stars.

Frequently Mentioned

  • fondant
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  • buttercream
  • satin
  • cakes
  • ice
  • easy
  • flavor
  • rolled
  • taste

Customer Photos & Videos

Satin Ice Customer Review from