Sosa Freeze-Dried Whole Raspberries 2.6 oz.

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Keep these Sosa freeze-dried whole raspberries on hand to add a burst of sweet, tart flavor to your baked goods and chocolate creations! These raspberries are great for adding ripe raspberry flavor to cakes, cookies, pastries, and other sweet treats. They can also be used to add a burst of berry flavor to chocolate creations like truffles, bars, and dipped fruits. Try using a few freeze-dried raspberries as an ingredient or garnish in craft cocktails. Rather than relying on fresh fruit with a limited growing season and shelf life, you can count on these freeze-dried raspberries to add fresh berry flavor any time of year without the need for refrigeration!

These raspberries are kept whole, which helps to lock in their fresh, vibrant flavor. After harvest, these raspberries are freeze-dried, which means they have been exposed to extremely low temperatures to remove the water from the fruit. This process locks in the flavor of the raspberries while removing the excess moisture, which helps to preserve the raspberries without the need for refrigeration. The end result is a perfectly preserved berry with a sweet, tangy flavor that's perfect for your recipes! Any unused raspberries can be resealed in their 2.6 oz. container to keep them fresh for later use.

Discover the culinary magic of Sosa, a globally renowned manufacturer and distributor of premium ingredients tailored for commercial foodservice operators. Since its inception in 1967 in Catalonia, Spain, Sosa has been a trusted partner of chefs worldwide, offering a diverse array of gastronomic ingredients. From freeze-dried fruits, fruit powders, and pastes to texturizing agents, colorants, flavorings, and technical sugars, Sosa's extensive product range caters to the ambitious needs of chefs worldwide. Rooted in contemporary cuisine's foundational principles of more texture and flavor, and less fat and sugar, Sosa empowers chefs to bring their sweet and savory dreams to life. Elevate your culinary creations with Sosa's commitment to constant improvement, innovation, and gastronomy, backed by decades of technical expertise.