Cuisine Innovations Mini Lorraine Quiche 0.8 oz. - 100/Case

Details

Offer your customers elegant, delicious single-serve appetizers with this Cuisine Innovations mini Lorraine quiche! Featuring a blend of finely chopped ham, onion, swiss, and gruyere cheese, these light, creamy mini quiches allow guests to sample the flavor of these decadent, bite-sized hors d'oeuvres. This quiche has a buttery, flaky tart crust layered with fresh eggs and flavorful mix-ins. Its savory, cheesy taste is something everyone will enjoy!

A convenient option for your buffet, passed hors d'oeuvres at your catering events, or a appetizer platter in your restaurant, these handmade individual quiches are the perfect bite-sized, handheld offering for your needs. These quiches can be served with little preparation since it's as easy as baking and serving, making them great for off-site events. Simply preheat your oven to 375 degrees Fahrenheit, place the desired number of quiches on a parchment lined tray and bake for 9-11 minutes, or until they reach an internal temperature of 165 degrees Fahrenheit. Add a popular, single-serve appetizer to your menu without the hassle of lengthy preparation or high labor cost with these Cuisine Innovations mini Lorraine quiches!

Beginning as a specialty food and hors d'oeuvres manufacturer, Cuisine Innovations has since expanded to creating dependable, yet trendsetting products. With a full slate of fully automated products and artisan specialties, they have a state-of-the-art manufacturing facility in Lakewood, New Jersey, to provide consistent products that you can rely on. From handcrafted hors d'oeuvres to French puff pastry appetizers, veggie burgers, and value added seafood, Cuisine Innovations is a leader in fine crafted foods!