Reviews for Chef Master 48-Blade Meat Tenderizer

This meat tenderizer is awesome. The blades pierce through meat with ease which allows better marination. I also like the handle because it is easy to grab on to. Great product!

One question...why did it take me so long to buy one of these. Excellent way to tenderize meat as well as allow the marinade to penetrate the meat. highly recommend

This really does the trick in tenderizing a tough piece of meat or even just to prepare a chicken breast for a marinade. It seems to be pretty durable and the blades have stayed sharp after over a year of use. It can sometimes be difficult to clean if the staff leave it a bit after use, but other than that, highly recommended.

Let's face it, no all meat is created equal. I guess that's duh, but this meat tenderizers helps make all our steaks cut with a fork tender.

This Blade meat tenderizer is perfect for the bigger jobs. Made of very good quality and is fun to use. We recommend this product without hesitation.

Great meat tenderizer! We use these to needle our steak tips before we cut them into pieces. It needles them just right and allows the marination to perfectly seep inside of the meat. Great comfortable handle and great price on Webstaurant store.

This does a great job of tenderizing meat. It is rather unstable due to the narrow width. I would like it a bit wider. It is also difficult to clean. I don't want to dull it by putting it in the dishwasher and can only soak and spray to get in between the many blades

This is an exceptional product. The blades are very sharp and pierce the meat easily. The handle is oversized for an excellent grip and the product appears to be well made and durable. There is a very nice plastic protective cover for the blades. I would highly recommend this product. It will be my primary utensil for tenderizing meat.

The best part of this was it works. The plunger is sprung well enough that it returns even when doing a tough cut. The knives/blades penetrate with some control and this allows you to press flavorings into the meat. I'm gratified by the outcomes. Seems sturdy and has not failed. Relatively easy to clean. I am a casual cook.

This 48 blade meat tenderizer does a great job of tenderizing cuts of meat without pulverizing them. I’m a professional meat cutter with 10 years experience. I bought this product for home use and I was able to make as tender a steak with this product as I would with a motorized commercial tenderizer. I spent less time and made a more attractive finished product that was as tender as steaks from my retail store. This is a great product.

The 48 Blade Meat Tenderizer. It is great for making the toughest cut of meat juicy, and flavorful. It tenderizes meat, poultry, or fish before marinating. Dishwasher safe. Great price.

This is an outstanding meat tenderizer! I use it primarily to make my own cube steak for salisbury steak meals from inexpensive, on-sale beef cuts. It tenderizes quicker and quieter than the conventional pounder version. And the meat is tender enough to cut with a fork - no knife needed!

This is a must-have for any kitchen that needs a small-scale tenderizer. We use this on pork, beef and poultry. Super-easy to use and clean. Such a handy gadget that I purchased one for home cooking as well.

This has been really handy to have around for marinating steaks and chicken breasts. I have also had good luck cleaning it in the dishwasher. Very sharp and the cover snaps on tightly.

Much larger than expected, takes up more drawer space than it's really worth. The handle is unnecessarily large. Excellent tool, blades are sharp. Good construction, though springs might have excessive resistance for some cuts of meat. Lots of plastic. Plastic cover for blade section.

Great meat tenderizer. Allows us to tenderizer over 5 pounds of sliced pork in just a few minutes. The little blades really allow the marinate to get into the meat.

Amazing. The handle makes the world of difference. If you've used on of these that just simply a cylinder shape and how hard it is, this is amazing.

This is a high quality tenderizer. It is very sturdy and the blades are extremely sharp. It makes quick work of tenderizing cuts of meat. The price is outstanding and the quality exceeds expectations.

This is a good meat tenderizer, great for accelerating the diffusion of marinades. The blades are sharp and not too big, they puncture meat easily.

works great so far, just hope it lasts, not crazy that its plastic i always worry these things will just break apart but so far so good.

A very nice meat tenderizer that is a great value and perfect for any meat type. The hand help tenderizer works great on chicken or pork and is a little tricky to clean but a great, useful product.

This meat tenderizer is a great buy. It comes with 48 blades which makes it a lot quicker to complete all of our tenderizing for our meats. Overall it has a great performance. Highly recommend, our cooks loved it.

I have used a few different meat tenderizers and this one by far is the best value. It is the most durable lasting about 2-3 years

I always use this to pierce my meat before marinading. I end up using this on chicken a lot an hour before I’m going to cook it. The piercing allows the flavors to get deep inside and very quickly.

this 48 blade meat tenderizer is he right tool lor the job when it comes to marinating STEAK TIPS. the handle allows for safe control and the device is meant to take a pounding.

Great meat tenderizer. Super sharp blades and they are still sharp after all the abuse I've put them through. Cleans up well too. great price!

The 16 blade meat tenderizer is great for use on beef, chicken, pork and fish. It’s easy to use and Using it before marinating is a must.

This is a very good meat tenderizer. It has sharp blades and cuts through meat easily and effectively. It is top rack dishwasher safe and sturdy.

Great quality for the price point. Saved money compared to other meat tenderizers out there. Time will tell how it holds up. Cleanup can be a bit tricky but for the price I will make do.

Arrived yesterday...just in time for my weekend event. I used it to inject holes in my pork butts before their 36 hour bath in Marinade. It worked great even with the meat being slightly frozen still. Can't wait to serve my pulled pork sandwiches with a deeper marinade.

I always like to tenderize steaks before marinating them. I am convinced that tenderizing steaks improves the flavor and keeps the steak tender. A 48 blade tenderizer makes the process easy and fast. This tenderizer is well made and is safe in the dishwasher. After repeated usage the blades are still sharp and none have bent.

this thing is sharp! i actually stabbed my hand cleaning it haha but there is a safety guard so that shouldn't happen too often. it works well for helping marinades absorb quickly into meats.

Cheaper and better quality than equal counterparts. Have used this numerous times from pork to beef. It does exactly as described. Provides tender steaks and chops

Great 16 blade meat tenderizer. Just what we were looking and hoping for. Saved us time and money and works as expected. Perfect for steaks and chicken. Amazing price.

Love this meat tenderizer. I mainly use it because it makes little holes and that's perfect for marinating meats! Great value for the prize too.

This 16 Blade Meat Tenderizer works as expected. We don't notice any difference between the finished product when using this model or those with the higher blade count. The price on this is great and we would definitely buy again.

I got this item a couple of weeks ago. The quality and construction is very good. The chef is quite happy with the tenderizer. We will be buying another when the time comes.

Wow!!! I purchased a steak for dinner and it says to Tenderize the meat. Just new to a kitchen I am so happy I purchased this Meat Tenderizer for my husbands kitchen.This was so easy to use and no fingers get in the way. No large type hammer tenderizer needed when you have one of these in your kitchen drawer. I was totally surprised my steak was a hit with our company and husband. The price is great and clean up really easy.

Just what I was hoping for! Quick and easy to use and really helps when marinating meat and for making tough steak more tender and juicy.

This is a Big Daddy tool. Did not work too well for me on a small piece of meat like a chicken breast but would be awesome on a roast or any larger piece of meat. Definitely a professional's tool.